I migliori ristorantinella città Penne della Pescara

23/02/2026: Returned to this place after more than twenty years, not much has changed since then... however we had a fairly decent lunch, and prices were below average.

26/01/2026: Excellent value for money, fantastic staff and owner, worth trying.

01/01/2026: A very positive experience! Even though we called at 1:45 PM, we still managed to have lunch. The welcoming and intimate atmosphere and the truly friendly and professional wait staff are a great asset. Appetizer: mixed cured meats and cheeses, and cheese and egg balls. Everything was truly delicious and made with quality ingredients. First courses: paccheri with pistachio pesto and tonnarelli cacio e pepe. These too were very flavorful and balanced. My only complaint about the cacio e pepe: perhaps the pasta was a little too salty, but that can happen. Dessert: tiramisu. Delicious and balanced, with a light amaretto flavor that adds an unexpected kick. Wine by the glass, water, coffee, and liqueurs. We spent €65 for two, and honestly, I thought it was very reasonable, given the quality of the ingredients and the service.

29/12/2025: I'd give the tonnarelli cacio e pepe a personal eight. Both the wait staff were very friendly, attentive, and quick. The information on what to see in Penne was helpful. I highly recommend Osteria del Leone.

21/10/2025: Beautiful setting with spectacular views. Hospitality is very good with very good service. Price for the accommodation is excellent but you need a car if you want to be mobile

15/09/2025: A truly relaxing weekend at this wonderful farmhouse, immersed in the nature and mountains of Abruzzo, with meticulous attention to detail, from the rooms to the restaurant and the outdoor garden. The owners truly made us feel at home and were incredibly kind. The breakfast was excellent, with homemade cakes and preserves. We also had dinner and were truly delighted with the excellent gourmet dishes prepared with quality local ingredients. Highly recommended! Claudio and Rosa

09/03/2026: Classy and well arranged interior. Bright and airy. Servers attention was impecable and dedicated with the surprising advantage of speaking English (we are slow Italian language learners :( ) The food was outstanding I tried Mugnaia for the first time and it was an explosion of delicious flavors. Good prices. Highly recommended!!!

28/02/2026: We were passing by on a Sunday for lunch! The arrosticini were fine, but we asked for pasta to be cooked for our 1-year-old daughter. The pasta arrived after an hour and was as hard as if it had never seen water!!! They explained that they were full and couldn't make it "when it really needed 5 minutes!!!" A truly terrible gesture! NEVER AGAIN!!!

18/08/2025: I've been there twice, the first time in the summer and the second time in the winter. The food is good, both the meat and the pizza, and the staff is kind and polite.

17/08/2025: We visited this restaurant during our vacation and it was a truly excellent experience. The location is beautiful and spacious, both indoors and outdoors, perfect for enjoying a quiet dinner. The cuisine is authentic and meticulously prepared: the handmade arrosticini are simply the best we've ever eaten! The appetizers are also highly recommended, with an excellent selection of local cured meats (duck speck, wild boar salami, sheep's milk salami, etc.) and traditional sheep's and goat's milk cheeses. The desserts were also excellent, a fitting end to the evening. Special praise goes to the staff, always kind, welcoming, and very knowledgeable in explaining the dishes and conveying their love for the region and its products. A restaurant that absolutely deserves it: we'll definitely be back!

07/03/2026: Everything was delicious, the food was fantastic, and the staff was always friendly and helpful. We'll definitely be back. I highly recommend it 😁

09/02/2026: Family-run restaurant, authentic local food, excellent first courses and meat-based second courses. Highly recommended, and enjoy your meal. .