07/08/2026: Personally, I think it's one of the best pizzas in the area, if not the best overall. It's a little pricey, but it's worth it.
29/07/2026: I'd already had the Arrigoni experience, and it wasn't bad, considering, as a native of Puglia, that a good portion of the products come from Puglia! Last night, we celebrated my wife's birthday with our three children and asked if we could bring a cake from outside. They recommended that it be from a pastry shop/gelato shop with a list of ingredients! At the time, I couldn't get it from the ice cream maker (because it was a gelato cake) since she was alone at the time of purchase and the shop was packed.
The lady who welcomed us at Arrigoni advised us that it would be an exception and the last time we could use that service without a list (as required by the local health authority), even though we had the receipt from just a few minutes earlier!
We ordered 5 pizzas; I'm attaching the receipt so you can see the costs.
What shocked me is that I paid €7.50 for the cake service.
They brought the cake to our table, and we managed to cut it and place it on plates.
Two pizzas, one on the menu and the other off, costing €16.50/€16.00... and I say... no matter how top-quality the ingredients are, can a pizza cost that much?
I should point out that the Parma was a focaccia pizza, cut into 6 pieces, with Parma on top! (€16.50)
Then the paper napkins and placemats with a cover charge were €2.50! Oh well!
Knowing that some costs are in line with the increases found elsewhere, I think the cost of the cake service was unexpected!
The table service was slow, but they apologized.
Anyway, I remind you that if I'm not mistaken, the Parma on the menu cost €17.00, not €16.50 as stated on the receipt.
The location is beautiful and the food is good, but some of the costs seem a bit excessive.