The best of the Dinner I have a long time
Victor Rafael
.
21 Agosto 2025
10,0
An ancient name, a story of knowledge passed down and intertwined with new flavors, embraced by generations who have continued to cherish the passion of those who came before them. Rare.
ORSO SRL
.
21 Agosto 2025
10,0
Each and every meal had a very unique taste to it. The staff were professional and friendly. Very pleasant experience!
Marcell Jutasi
.
17 Agosto 2025
10,0
We tried the tasting menu with wine pairings. Excellent food and service. A unique experience.
Elena Tommaselli
.
10 Agosto 2025
10,0
A wonderful discovery: precise, refined cuisine with subtle flavors. Impeccable service.
Marc
.
06 Agosto 2025
10,0
Each dish is a discovery, a perfect balance of high-quality ingredients, impeccable presentation, and an explosion of flavor. From appetizers to desserts, you can sense the attention and passion the staff puts into every creation, showcasing the finest local ingredients.
Beyond the excellence of the tasting menu, Vitello d'Oro stands out for its warm and welcoming atmosphere, perfect for a romantic dinner or a special occasion. The service is impeccable, attentive but never intrusive, ready to advise you on the best dishes and wine pairings, thanks also to a well-stocked cellar.
In short, Osteria Al Vitello d'Oro is more than just a restaurant, it's a complete sensory experience.
Bea
.
27 Luglio 2025
10,0
Highly recommended...beautiful...the food is very good...reasonable prices...
debora donnini
.
11 Luglio 2025
10,0
It was a pleasant experience!
The food and wine were of high quality.
The only downside was that the service was too fast.
Laetitia MATOS
.
01 Luglio 2025
10,0
Ristorante molto carino nel centro storico. Ho cenato di fuori data la giornata estiva. Ambiente molto tranquillo, servizio super attento e piatti decisamente super. Curati e di qualità! Esperienza assolutamente positiva che spero di ripetere quando tornerò ad Udine
maggiemalone8
.
12 Giugno 2025
10,0
Maravillosa cena - tuvimos 2 pastas rellenas, una con queso de cabra con una salsa de limón tan bueno que necesitábamos tomar un trago de pan, era tan bueno. Teníamos 2 platos de pescado, un rombo (robot) con una salsa beurre blanc, y un branzino con un puré de hinojo que eran excelentes (estoy describiendo los elementos principales de los platos, no todos los pequeños acentos). Los sabores eran muy puros y los platos verdaderamente creativos. La carta de vinos es extensa con algunas botellas bonitas de productores convencionales, no tantos productores de nicho pero con precios razonables. Los servidores eran muy amables y proporcionaban un excelente servicio. El restaurante tenía música de fondo encantadora y una decoración tranquila y limpia, pero también era cálido y acogedor. Pensamos que la relación calidad-precio era excelente. Recomendaría encarecidamente si quieres cocina moderna, muy bien ejecutada en un ambiente muy agradable.
Holly C
.
04 Maggio 2025
10,0