Virgo In Andria

08/03/2026: I'll start by saying that I'd never been to this pizzeria before and had no expectations. I must say I was very surprised. The food was delicious and affordable, the atmosphere very comfortable with music playing, but the best part goes to the staff, the very kind and beautiful waiters, especially MICHELE, who won my heart. He was incredibly kind, super kind, and helpful. He even said, "Thank you for existing, I love you," with a big hug. There should be more people like him in the world (raise his salary, he deserves it). I'll go home happy, with a full stomach and, above all, a full heart. A wonderful experience. I'll definitely be back. ❤️

18/01/2026: The food is always excellent (the pizza has deteriorated a bit), the meat and sides are always top-notch. The waiters are friendly, but I think there's a problem with the customer management. Let me explain. Besides the unbearable racket of children and the rose vendors walking between the tables, which are sometimes unmanageable (I can understand), during the reservation process, being told "if you're not punctual for the second course, we'll seat others" almost sounds like a threat, and honestly, I was about to hang up. Taking it for granted that we'll be late is strange, perhaps a bad experience? But at the end of the meal, while we were doing the math, being kicked out because they have to occupy the table is a blatant disrespect. I know it's not a written law, but booking a table should guarantee me a slightly different approach. They want to sell as much as possible, but personally, I think it's unfair to the customers. We feel like numbers, no longer as important as before. I don't know what's changed, but it wasn't like that in the beginning. Aside from the purely management-related issue with customers, it remains an excellent place with excellent food and always smiling waiters.