Villa Antigone In Palermo

Our Airbnb host recommended this restaurant to us – and we weren't disappointed. The food was excellent, especially the Zuppa di Cozze, which was simply delicious. We also really enjoyed the other dishes. The location is beautiful, and the atmosphere is truly unique and cozy. A great place to spend a relaxing evening with good food. We'll definitely be back!

The restaurant offers seafood, meat, and pizza options. We had a seafood dinner, and I must say it was all delicious: fresh fish, and the service was truly friendly.

Always a guarantee regarding the quality of the food, the elegance of the place, the professionalism of the staff

Absolutely loved this place ❤️ Great service and delicious food. Our server, Leonardo, was very efficient and knowledgeable. Thank you, Villa Antigone.

Friendly welcome from the owner. You can choose a table in the garden or indoors. Very pleasant atmosphere. Traditional dishes revisited with a touch of originality. Attentive service. Average/high prices. Sufficiently easy street parking.

Fantastic! Great food! Friendly staff. Top location 🫶

Everything is excellent, prices are a bit exaggerated.

A truly excellent experience! The restaurant was welcoming and meticulously maintained, with friendly, professional, and always available staff. The dishes were delicious, prepared with quality ingredients and presented with meticulous attention to detail. The service was prompt and impeccable, making the evening even more enjoyable. I highly recommend this restaurant to anyone looking for a wonderful dining experience and a taste of quality seafood.

The food is good quality, but the portions of the starters were very small compared to the asking price, which I found too high. It was completely different a while ago.

I ate at this seafood restaurant and it was truly a wonderful experience. Carefully prepared dishes, unique yet balanced flavors, and incredibly fresh fish. The appetizers were fantastic, especially the marinated sea bass: delicate, fresh, and full of flavor. The first course, the fisiddo with sea bass, made even more special by the orange-flavored breadcrumbs, which gave the dish a unique and delicious flavor. The swordfish rolls with pine nuts were also excellent, flavorful and perfectly cooked. You can sense the attention to detail in both the quality of the ingredients and the presentation of the dishes. Friendly service and a very pleasant atmosphere. A place I would definitely return to and recommend to anyone who loves well-prepared seafood.