Vicolo Intherno In La spezia

8,3

Basado en 114 opiniones encontradas en 2 webs


tend

26
Di 410
in La spezia

Gestione recensioni

Very nice restaurant. Friendly service. As for the food, the pasta was incredible and the sauces truly delicious. All this on a quiet little street, away from the crowds and noise of downtown La Spezia.
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30 Giugno 2025
10,0
Interesting place. I recommend stopping by if you want to have a quiet dinner, with few people, and eat tasty seafood and meat dishes. I stopped there for a business dinner with colleagues. We didn't spend little, a little more than what was right in my opinion. The only unwelcome note was the rush we felt after dinner to have to leave. For the rest I recommend stopping by if you are in La Spezia!
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28 Giugno 2025
8,0
An excellent restaurant in La Spezia, recommended by our hotel! Located near the market in a lively and charming part of town. Few tourists! Typical dishes, very well prepared with high-quality ingredients. Very professional and friendly service. Complimentary limoncello from the owner!
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14 Giugno 2025
10,0
Everything was delicious, magnificent place, and kindness with customers. Excellent to recommend 💗💯 top!!!!!
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10 Giugno 2025
10,0
Congratulations indeed, we even arrived very late and they were super helpful, impeccable service, really very good food, honest prices.
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02 Giugno 2025
10,0
Authentic, creative, and cozy Italian dining in La Spezia We had a wonderful dinner at Vicolo Intherno. The atmosphere was intimate and charming, perfect for a relaxed evening. Everything we ordered was beautifully presented and full of flavor. To start, we tried the Parmesan and honey flan with caramelized onions and fondue, which was rich and delicate. The highlight for me was the meat ravioli with ragù—a comforting classic done just right, with a hearty and well-seasoned sauce. We also had the trofiette with pesto sauce, fresh and vibrant, topped with stracciatella for a creamy contrast. For appetizers, we ordered what I believe was the Pasqualina with herbs and ricotta parmesan fondue—a unique combination with earthy mushrooms and crispy elements on the outside, paired with a velvety green fondue. The staff was friendly and helpful, and the menu offers something for everyone, from seafood lovers to vegetarians. Prices are reasonable given the quality, and the pasta is all handmade by the chef. Definitely recommended if you’re in La Spezia and looking for something local, fresh, and flavorful!
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30 Maggio 2025
10,0
Everything was really good and the staff was very friendly. Highly recommended!!
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25 Maggio 2025
10,0
We ate very well. Refined and original dishes, of excellent quality. Quiet atmosphere.
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18 Maggio 2025
10,0
Per noi un punto di riferimento Tutto ottimo Piatti sempre favolosi, soprattutto i primi (pasta fatta da loro) e i dolci, ottimo servizio, prezzi assolutamente onesti Consigliassimo
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06 Aprile 2025
10,0
Come ogni anno passare da questo ristorante è diventata una tradizione di famiglia. Ottimi piatti, e vasta scelta, al punto che siamo dovuti tornare la sera successiva per provare tutto quello che non siamo riusciti a provare la prima. Consigliatissimo
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06 Gennaio 2025
10,0

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28/05/2025: Wir hatten dieses Restaurant erst sehr spät aufgrund der guten Bewertungen entdeckt, so unauffällig liegt es in der Altstadt Levantos versteckt. Bereits der Empfang war überaus herzlich und der Service sehr aufmerksam und freundlich. Doch das Essen ließ den Abend zu einem unvergesslichen Ereignis werden. Ob nun die Vorspeise - dünn geschnittener Pulpo auf feinem rohen Kohl serviert überraschte sehr angenehm den Gaumen, doch auch das Hauptgericht, eine Frittura von feinen Meeresfrüchten, überzeugte trotz seiner Einfachheit wegen eines überraschend guten Geschmacks. Und erst das Desert, ein Tiramisu, bei dem der Kaffee durch ein Waldbeerenmus ersetzt wird, setzte erst recht kulinarisch eine Benchmark.

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