We entered the restaurant and were greeted in a standard manner. We had already reported our various intolerances when we booked.
We ordered an appetizer to start and two pizzas, clearly specifying that we are lactose intolerant.
During the appetizer, I had to ask twice for bread: nothing serious, but in a restaurant that aspires to be of a certain caliber, the staff should always be attentive. At the end of the appetizer, while my companion was still enjoying the bread with some salsa verde left at the table, the waitress—probably distracted or poorly trained—snatched the piece of bread away with her hands.
When the pizzas arrived, we immediately noticed the absence of mozzarella. This surprised us, because if you decide to remove an ingredient from a dish, it would be appropriate to notify the customer or, better yet, offer an alternative—in this case, lactose-free mozzarella. After all, we're talking about a pizzeria: if managing an intolerance simply means eliminating an ingredient without offering alternatives, the quality of service suffers.
When we asked why there was no mozzarella, the answer was: "We don't have lactose-free mozzarella."
I also find it unfair to charge the same price as a full pizza when a main ingredient is missing.
I should add that we paid in cash and were not given a receipt, which is quite serious.
But the most unpleasant episode came later: about ten minutes after paying, while walking back to the car, we noticed that two desserts had been mistakenly added to the bill, for a total of €13 more. We therefore returned to the restaurant (after a good walk) to report it. I jokingly pointed out the matter, saying: "For all the miles we've traveled, could you at least offer us an amaro!"
The older boy pretended not to hear, turning his back on us, while the younger one replied that they couldn't offer anything.
I should point out that I was joking, but after nearly twenty years of experience in the restaurant business—many of which in five-star luxury hotels—I know that, when faced with an obvious mistake, the only correct approach is to acknowledge it and fix it, especially when the customer shows understanding and kindness.
As for the pizzas, they were nothing special and nothing to justify such a high price; you could find better.
Marco Morrone
.
07 Ottobre 2025
6,0
A unique place, offering no traditional first and second courses, but pizzas and dishes that are a cross between tapas and street food. The food is good, the service is attentive, and the atmosphere is pleasant. The pizzas are unique, Neapolitan-style, with a dough that stays soft and never chewy. Prices are average.
Gianluca Introzzi
.
23 Settembre 2025
8,0
I've been there several times and it never disappoints. The pizza is the best in Pavia!
Manuel Carnevale
.
21 Settembre 2025
10,0
Beautiful place in the center of Pavia. Young and helpful staff. Impeccable service. Wonderful pizzas.
graziella pagano
.
17 Settembre 2025
10,0
Nothing to say, excellent food, attentive and knowledgeable staff, enchanting place, environment suitable for furry friends, super pizza
stefania emanuela groppali
.
15 Settembre 2025
10,0
A pleasant ambience, good wine, perfect food
Daniela Kanzian
.
14 Settembre 2025
10,0
A well-maintained pizzeria in the city center, with friendly and attentive staff. The "Sfizi" (small snacks) are excellent, especially the potato and porcini flan and the fried anchovies with mayonnaise, highly recommended. The pizzas, however, were less convincing: sophisticated but unbalanced ingredients, imperfect cooking, and the result was closer to focaccia than traditional pizza. Overall, the appetizers were a positive experience, but the pizza was less so.
Francesco Chieti
.
13 Settembre 2025
8,0
The pizzas are excellent, with a special dough that doesn't weigh you down, the service is impeccable and the professional staff are great, the idea for the entree is good.....just a little more choice in beers and wines by the glass and in cocktails.....overall 👍🏻
Robert Old
.
07 Settembre 2025
10,0
Très bon accueil cuisine locale savoureuse. Prix corrects.
Nous avons aussi beaucoup aimé la terrasse au frais dans la rue menant a l'église san Michele
Alain R
.
07 Giugno 2025
10,0
Non è la mia prima recensione sul vostro locale ma ci ritorno con piacere. Ciò che offrite è un’esperienza sensoriale che, ogni volta, mi appaga. Prodotti fantastici e abbinamenti unici. L’ambiente è paragonabile ad una galleria d’arte ed ogni volta mi sento super bene. Il giovane staff è ciò che ogni locale dovrebbe avere: attenzione, cortesia e sorriso. Complimenti!
Pier Carlo B
.
03 Giugno 2025
10,0