Everything was good, the owner was friendly and welcoming.
The cold cuts and cheeses were top-notch.
The meat was also top-notch.
Moreno Ervas
.
11 Marzo 2026
8,0
Delicious food, top-quality appetizers with cheeses and salami that you cut at the table. The braised cheek with polenta was exceptional. The ricotta and orange tart was also delicious. The waitress was very kind, and the owner/chef explained the daily specials. The atmosphere was very friendly. The prices were very fair.
Andrea Vitale
.
05 Marzo 2026
10,0
Highly recommended, definitely worth a try! Top...
Luca Bruno
.
23 Febbraio 2026
10,0
The food was excellent, from the cjarsons to the rib-eye steak. The salami and cheese appetizer was also excellent, with the added bonus of having the salami whole and sliced to your liking at the table. The relaxed, rustic atmosphere is more conducive to relaxation than a quick meal.
Efrem Scacco
.
14 Febbraio 2026
10,0
The owner is incredibly kind, 70 years old and still passionate about cooking.
The rib-eye and fillet steaks were top-quality, incredibly tender, and melted in the mouth.
The cheeses and cured meats were equally exquisite.
A vast selection of wines.
Everything was perfect.
Il golosone raffinato
.
10 Febbraio 2026
10,0
The food was very good, and the whole salami, served with a cutting board and knife, was exceptional. I rarely find such good first courses. Simple and delicious.
sonia dovier
.
11 Gennaio 2026
8,0
Typical family atmosphere! Very good food! I dare say that since there's no menu, since the offerings change daily, it was difficult to choose calmly and check the prices.
Marta Vianello
.
09 Gennaio 2026
10,0
I passed by on my way and a friend had recommended it to me a while ago. From the outside, it didn't look like much, but out of curiosity, I stopped to take a look. I ate divinely: local cured meats and cheeses were also on sale, and the wine, like the homemade one, was lovely. I recommend trying a bit of everything, even the desserts!
Samuele Da Re
.
31 Dicembre 2025
10,0
I passed by on my way and a friend had recommended it to me some time ago. From the outside it didn't tell me much, but out of curiosity I stopped to have a look. I ate divinely, local cured meats and cheeses also for sale, wine like the homemade one, lovely in taste. I recommend trying a bit of everything, even the desserts!
Sam
.
31 Dicembre 2025
10,0
The place needs updating, but it's clean and the most surprising thing is that the food is excellent, excellent quality, I recommend it!
Valentina Berini
.
23 Dicembre 2025
10,0