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31/05/2026: We chose Onda Blu in Syracuse to celebrate my partner's 40th birthday, and it was simply perfect, a night that will remain in our fondest memories. From the moment we arrived, we were greeted with great elegance, professionalism, and truly rare customer service. The restaurant management stands out for its impeccable organization, friendliness, and attention to every detail, creating a refined yet warm and familiar atmosphere. The cuisine was exceptional in every way. The chef deserves the most sincere compliments: top-quality dishes, the freshest fish, authentic flavors, and impeccably presented. Each course was an extraordinary gastronomic experience, prepared with great passion and unparalleled quality. A special thank you also to all the wait staff, always smiling, helpful, knowledgeable, and attentive to every need. The service was elegant, fast, and truly professional. My partner's 40th birthday evening was made even more special thanks to your attentiveness and the quality of everything you offered. Onda Blu isn't just a restaurant, but a true Syracuse gem, where cuisine, hospitality, and professionalism reach the highest levels. My compliments to the entire staff. We'll definitely be back!

26/05/2026: Great restaurant right by the sea, a lovely place with a refined atmosphere. Excellent food. Best mussels ever! Nice wine list :), reasonable prices.