Trattoria Wilma Borgatella In San lazzaro di savena

An old-fashioned trattoria with typical dishes at reasonable prices. You should try everything on the menu; everything is so good.

I must say that the waiter wasn't very friendly at first, but then he probably realized his mistake. The food was very good, generous portions, and reasonably priced.

Good food, friendly staff and a somewhat spartan location but like a trattoria

Friendly, helpful, dishes with truffles included, good quality food and wine. Convenient parking. Reasonable prices.

I've carefully read the many comments, including some very negative ones that almost made me change venues for our evening, and instead I'm happy to share my experience last night at the legendary Vilma. I hadn't been back in years, and I have to say my memories weren't the best, especially regarding the quality of the food, which I remembered not being wonderful. Last night, and I'm happy to say, for once I changed my mind. Excellent first courses, a delicious second course, and a fantastic zuppa inglese—I haven't had anything this good in a long time. There were five of us, three tortellini, one tagliatella, two plates of mutton, two chips, a baked potato, a friggione, three desserts, half a house white, a quarter a red (good!), two bottles of water, a coffee, and an amaro, €25 each. The portions were adequate, not huge but just right, and we went home happy. Fast and friendly service, not memorable but more than adequate for a trattoria. The restaurant is well-maintained, with its soft yellow lighting and classic Bolognese trattoria style. A few minor criticisms: the cover charge is €3 per person, and the cotton tablecloths and heavy cutlery are perhaps a bit excessive. Unfortunately, we were at the table by the door (the restaurant was packed). Unfortunately, in winter, it's not very hot. It wasn't too bothersome, but the breeze was noticeable. We'll be happy to return.

Lunch with friends. Average food, excellent service.

Disappointed: Two portions of mediocre lasagna, bland and tasteless, plus half a liter of sparkling white wine: €32. Too much, in my opinion.

Good first courses, meat and desserts

Welcoming place, friendly and helpful staff. The food is good, prices are average.

A traditional trattoria with Grandma Vilma serving. The food is decent, featuring traditional dishes like classic tortellini in broth, a side of friggione (a generous helping), and zuppa inglese (trifle). The kitchen is open to the public. Service is so-so (one waiter is rude, another is helpful, but the ice cubes should be poured into the glass with a spoon, not your hands).