Trattoria Toscana In Portomaggiore

7,5

Basado en 520 opiniones encontradas en 3 webs


7.5
7.6
6.7
7.6

tend

5
Di 25
in Portomaggiore
4
Di 14
di cucina Italiana in Portomaggiore

I clienti commentano i loro piatti di...

carne pizza salumi semplice dolci ragu antipasti patate signora pasta salsiccia

Gestione recensioni

Unfortunately I can't give more than 5 stars! A beautiful surprise! I was in Ferrara for tourism and despite appreciating the excellent cuisine of Emilia-Romagna I chose this Tuscan trattoria being a lover of those lands and those dishes: It's difficult to identify just one highlight, because everything was perfect, but if I were forced to choose, perhaps I would mention the very presence of Baffino, the elderly gentleman who gives his name to the place and who, after coming in person to show us the Florentine as they did in the old days, he enlivened our evening with grace and genuineness through his anecdotes and with a very Tuscan truthfulness and irony (and obviously an accent). The environment is perfect for the type of place: tables with red and white checkered tablecloths, candles, flasks, exposed bricks, blackboards with writings that bring smiles. The waiters are professional and very kind. The location is excellent: in the pedestrian center of the city. The food was truly delicious: from the classic crostini with livers, but also with sausage and pachino tomatoes, through the traditional tomato soup to the steak: market price, 1350 grams of very tender meat which two of us finished, accompanied with a nice glass of house red. The Fiorentina, as is right and normal, increases the bill a little, but I appreciated that the menu was really varied and deep in terms of dishes: for those who don't want to take the Fiorentina, in fact, there are really many quality choices with the possibility of spending less than us who on this occasion wanted to enjoy it... This place deserves it, try it!
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25 Febbraio 2024
10,0
Nice restaurant a few steps from the center of Ferrara. You can taste typical dishes of the area and some cuts of meat. Small place with very basic service
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15 Gennaio 2024
6,0
I found this place by accident and came in on a Friday night without a reservation. Even though the restaurant was busy, they were happy to accommodate me on a table by the door. The staff were friendly and helpful. They were also very patient with me as I made my brave attempt at asking questions and ordering in my rudimentary Italian. I started with the Antipasto Classico Toscano, a delicious plate of cured meats and cheese. For my second course, I had Pappardelle al ragú di cinghiale, which was absolutely delicious; might I say life-altering? I will definitely be thinking of this dish often. I finished the meal with Cantuccini con vin santo, at the recommendation of the waitress. It’s a few slices of delicious almond biscotti, paired with a small glass of sweet wine. She told me to dunk the biscotti in the wine; she was absolutely right! As for the ambiance, it’s small and cute. It almost looks stereotypically Italian with the red-gingham tablecloths. They could din the lights a bit. If you’re in Ferrara, come to this restaurant (but maybe make a reservation in case you’re not as lucky as I was). Delicious!!!
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12 Gennaio 2024
10,0
Slightly expensive, but the quality is noticeable and above all you pay for good quality👌✌️
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30 Dicembre 2023
10,0
Excellent dishes! You eat in a quiet and welcoming atmosphere! Great food and great desserts!
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23 Dicembre 2023
8,0
Locale piccolo ma carino con tavoli apparecchiati come da osteria. Menù vario e ampio molto interessante. Abbiamo mangiato oltre alle tradizionali bruschette miste, con fegatini, lardo di colonnata, pomodoro, e fettunte (pane toscano tostato con olio e sale), ecc... Anche ribollita e trippa alla toscana. Veramente tutto molto buono. Abbiamo fatto i complimenti ai ristoratori per la qualità e bontà della trippa. Chi ama questo piatto dovrebbe provarlo. Da tornarci. Ho visto delle fiorentine pesate al tavolo che sono all'occhio strepitose e da provare alla prossima volta. Ah, dimenticavo, i cantucci con il vin santo sono morbidi e buoni e non ti rompi i denti....
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11 Novembre 2023
10,0
Lijep restoran u centru Ferrare.
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30 Ottobre 2023
10,0
Ottimo posto, cibo buonissimo e personale molto gentile
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28 Ottobre 2023
10,0
Conosco questo locale da almeno 10 anni.. dapprima che si spostasse da Portomaggiore. Ho sempre trovato qualità eccellente nel cibo ed estrema gentilezza nel personale, oltre all' ambiente sempre molto pulito e ordinato. Dubito vivamente la maleducazione da parte dei proprietari, che mi hanno sempre servito anche pasti fuori orario... dipenderà forse da come ci si pone e si chiedono le cose??? Da Baffino è sempre una garanzia!!!
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22 Ottobre 2023
10,0
Noi abbiamo mangiato benissimo. Tutto squisito, dall' antipasto, alla fiorentina, ai dolci!!! Anche le nostre bimbe hanno gradito. Grazie!!!!
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23 Settembre 2023
10,0

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24/03/2024: Restaurant located in one of the most beautiful streets of Ferrara, two minutes walk from the walls and twenty minutes from the castle. Very welcoming place with typical Ferrara cuisine. Very friendly staff and available to recommend both dishes and wines. I advise
24/03/2024: Exit Palazzo dei Diamanti....after a visit to the Escher exhibition. You are with eyes full of wonder. You have reconciled the geometries with the heart that knows very little about geometries. Esprit de finesse and esprit de geometrie...they have been reconciled. You are at peace with the universe because you know, you have understood that you have your space and it is necessary. Appetite? How can you not head a few meters away to one of the most fascinating places in the metaphysical city? The restaurant "La provvidenza" awaits you. And don't be scared by the place and the atmosphere. You will be satisfied anyway, Why? It is a sincere place, sine cera, one of those which over the years, despite the difficulties, have not changed their dress. From the art you have just breathed, you will find yourself in a timeless environment, welcomed by the kindness of the owner. Inside an atmosphere that makes you breathe the Ferrara that was, when Christo dined in this place together with maestro Farina who in the seventies was director of the building from which you left. Warhol and his paintings will accompany you through the typical and never predictable dishes of the magical tradition of this city And if you're lucky, an artist will be sitting next to you, Giorgio Cattani, who in those years, although very young, knew how to take risks and choose. Don't miss the opportunity to get to know the true essence of this city! A warranty. For me and my family and friends, always. Have a good trip
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