Trattoria Sul Lago In Scanno

Excellent experience, nothing to say

Classic restaurant for holidaymakers, non-existent wine list.

The food was delicious – absolutely top-notch! You can tell they cook with love. The service was warm and friendly, making you feel welcome right away. One minor drawback, however, is the portion size, which is rather small. For the price, I would have expected a bit more. Nevertheless, it was a lovely visit overall!

I came to this restaurant with my girlfriend for lunch during a break from fishing. The guy with long, curly hair was very kind, and he showed us the menu verbally. (As a chef, I recommend having a paper menu to avoid the constant rhyme 😁 and to give the customer time to choose without having to "breathe down their necks." Meanwhile, the waiter can do other things instead of standing still at the table.) I have to give him a shout-out for his fluent English, which is very good. The other two were a bit awkward and unclear about what to do, but very polite and kind. We ordered two pappardelle with wild boar in white sauce, which were really delicious! The coffee was excellent, and the desserts were also good, but the plating could be improved (semifreddo on a small plate). The atmosphere wasn't exactly well-kept; I would have swept the floor outside at the outdoor tables. Special attention should be paid to the cleanliness of the glasses and cutlery, which were clean but had a few marks. I was really annoyed by the two cats roaming around. The price was fair, and the place was very convenient to get to. Overall, being a trattoria, the rusticity is there, which I love, but if they paid a little more attention to the little things listed above, they'd raise the bar completely. Thank you, I'm giving it 5 stars as a good omen.

It was our first time there, and we had a great time. The staff were welcoming and even helped us get in with Mom's wheelchair. They welcomed our dog, and we're happy about that. The fish main courses and the tagliata were excellent. Next time, I'll try the first courses. See you soon.

We had lunch on the veranda. Reservations recommended. Authentic local cuisine, much appreciated. Welcoming staff.