Trattoria Rigoletto In San gimignano

A small humble shop in San Gimignano, and the experience was absolutely immaculate and gastronomical. We had the pasta with wild boar, pasta with truffles, tagliata with anchovy sauce, lasagna and tiramisu. Every dish blew our minds and taste buds, the flavor in each dish is inexplicable. Not to mention that the view was picturesque as well. Highly recommend a meal here, you will definitely regret it if you do not try.

A unique place of its kind!!! Small, but managed with mastery in the interlocking spaces!!! Friendly staff and excellent food, we had tagliatelle with wild boar (spectacular!), sliced ​​meat with truffles and boiled chickpeas!!! Really everything was delicious...

simply fantastic. very small place not suitable for groups. exquisite food with exceptional value for money. good

Small, characteristic and welcoming environment. Young, friendly and attentive staff. Excellent food, excellent value for money

Best value for money. I got the impression that they were doing business honestly. The peach noodle Rigoletto and tiramisu especially stood out. The truffle beef was also decent. I asked for a wine recommendation and he recommended a local wine. It was quite delicious and the price was reasonable, which made me think about buying wine. However, the store is not large and customers flock in after 7 p.m. We recommend making a reservation, doing an open run, or visiting late after dinner time. Conclusion: Great local restaurant. Highly recommended!

Excellent pici, a little small place but excellent for a quick bite.

We had dinner in a small but very welcoming trattoria, the pici both with cheese and pepper and with SUBLIME wild boar sauce, excellent wines and desserts

A hidden gem in San Gimignano. Unlike the pretensious restaurants inside the city walls, Trattoria Rigoletto offers down to earth, comforting and delicious food, fairly priced along some good wines as well. The place is packed with locals every night and a reservation is best to avoid long waiting times as a walk-in. I had the pici il rigoletto to start and the tagliata di manzo covered with lard - it was outrageously good. My wife had the tagliata di pollo con aceto balsamico and it was one of the best chicken dishes she had in our 4 week trip. Our female server was impatient and a bit rude, maybe because we didn’t speak perfect Italian but the food overshadowed the service. I would definitely go back and recommend it to everyone!

Thanks for the evening, everything was delicious, we felt at home, congratulations to everyone.

Very intimate and informal restaurant but very welcoming and warm environment. Few tables but the management is very good. There are traditional Tuscan dishes. The tickets with the reviews or thoughts of the various customers who have visited the restaurant are very characteristic