trattoria pizzeria moretto In Bedonia

Dinner with family and friends on the Immaculate Conception long weekend. The dinner was delicious, the staff friendly, and the atmosphere was impressive.

Very nice restaurant, excellent quality for everything related to the cuisine, cured meats, first courses and meat of excellent choice and well prepared, shame about the waiter's attitude, it lowers the average a lot, annoyed and uninterested. A real shame

We went to dinner at this restaurant after reading the reviews, and unfortunately, I have to say we were overall disappointed. The pizza was undercooked and the waiters were barely presentable. Never again.

We went to dinner at this restaurant after reading the reviews, and unfortunately, I have to say we were overall disappointed. The pizza was undercooked and the waiters were barely presentable. Never again.

A restaurant in the historic center of Bedonia, very easy to reach; a beautiful location; I went for lunch with my father, we tasted typical dishes from the Parma Apennines, delicious fried porcini mushrooms and tagliolini with truffles, as well as the desserts, a very original Marsala affogato; more than generous portions; in addition to an à la carte menu, a fixed menu for 15 euros, and a vast selection of pizzas, very kind staff; excellent cleanliness; we had a great time and hope to return to try the stone grill; the owner offered us coffee and bargnolino, a blackthorn liqueur typical of Bedonia, which was truly appreciated! The restaurant also offers rooms with private bathrooms; it has a covered internal veranda and a beautiful outdoor garden area; the open kitchen is spotless; compliments to all the staff!

IF YOU WANT TO TASTE TYPICAL DISHES WITH PORCINI MUSHROOMS AND THE TOP OF THE TOP YOU EAT VERY WELL AND THE OWNERS ARE VERY WELCOMING