Trattoria Pizzeria del Gran Paradiso In Tivoli

I just say New Year's Eve 2026. Top

Dinner on January 1st, the only restaurant open in Tivoli, EXCELLENT DINNER! Friendly, courteous, and informal service, homemade pasta with wonderful sauces, exquisite arrosticini, excellent tagliata, excellent saltimbocca, and succulent meatballs! Tiramisu deserves a special mention. You can feel the passion throughout ♥️ and the value for money is unbeatable!

Oh come on, a really nice and welcoming place, it's a pleasure to walk in. The people who work there are polite and friendly, they make you feel right at home. The atmosphere is authentic Roman, sincere, without frills, and the food is delicious with old-fashioned flavors. A place you'll gladly return to, without a second thought.

Everything was excellent, the staff were friendly, and the atmosphere was welcoming. A classic Sunday family lunch.

Good place, good food, excellent service Friendliness and politeness

Really everything was very good, the welcome and the dishes were fantastic.

⭐️⭐️⭐️⭐️⭐️ Absolutely exceptional – a hidden gem worth the journey! We spent Christmas Eve at Ristorante Pizzeria Gran Paradiso and it was truly an unforgettable experience. The restaurant is quite secluded and off the beaten path, but that only makes it more special. If you don’t know it’s there, you might never stumble upon it — and that would be a real shame, because this place is an absolute gem. From the very first moment, we were welcomed with genuine warmth, kindness and impeccable manners. The staff are incredibly attentive, dedicated and caring, and you can feel how much they truly want their guests to have a wonderful evening. We came for the Christmas Eve menu, which in Italy traditionally focuses on fish. When we mentioned that my mother-in-law does not eat fish, the staff immediately and effortlessly adapted the menu, preparing a meat alternative for her — no hesitation, no fuss, just pure hospitality. I also mentioned that I am a vegetarian, and this was handled with the same care and enthusiasm: the chef went out of his way to create refined, delicious vegetarian dishes, and I can honestly say it was one of the best vegetarian meals I’ve had in a long time. The food was outstanding: extremely tasty, beautifully presented and surprisingly refined, far exceeding expectations. Everything felt thoughtfully prepared, with great attention to detail. On top of that, the price–quality ratio is excellent — honest prices for a truly high-level dining experience. A very touching moment was when the staff noticed that it was my father-in-law’s birthday. Without us asking, they surprised him during dessert with a sparkler candle, a small gesture that meant a lot and showed how attentive and thoughtful they are. The restaurant itself was beautifully decorated for Christmas, creating a warm, cozy and festive atmosphere that made the evening even more special. In short: exceptional food, heartfelt hospitality, flexibility, attention to detail and a wonderful atmosphere. We left with full hearts, happy smiles and the certainty that we will definitely return — and gladly recommend this place to anyone willing to make the trip. A huge thank you to the entire team for such a memorable Christmas Eve! 🎄✨

I went to this wonderful restaurant on the recommendation of a friend, and we had a wonderful time. The food was authentic, and the waiter, Fabrizio, was truly professional and friendly. He guided us through our selection of dishes, and we were very happy. I recommend it.

Spettacolare superrrr io ho mangiato una pizza davvero buona impasto leggerissimo e ingredienti saporiti davvero buona la mia compagna ha mangiato una costata irlandese alla brace buonissima si scioglieva il pezzo forte delizia al limone consiglio a tutti

Trovato per caso su internet per un pranzo di passaggio.. Tutto ottimo , pasta e pane fatti in casa , fettuccine porcini e tartufo fresco top.. ma la torta di mele è da oscar!! Anche queste fatta in casa . Ci tornerò sicuramente anche se vivo dall altra parte di Roma.