Trattoria Piemontese In Torino

It was a pleasant discovery to dine at Trattoria Piemontese. I found a welcoming environment, with a rustic atmosphere and details that recall the history of Turin, such as the black and white photos on the walls. The structure offers a large internal space, characterized by well-arranged tables, and an outdoor terrace, ideal for milder evenings. The staff is young, friendly and attentive, despite there being a bit of disorganization that, however, did not significantly affect my experience. I really appreciated their enthusiasm, especially during the Inter-Juventus match broadcast in the room, an extra touch for football lovers. The menu focuses on Piedmontese specialties, pizzas and gnocchi, offering a simple but genuine culinary experience. The gnocchi were really good, a well-prepared dish that reflects the essence of traditional cuisine. The structure of the toilet is modern and functional, although it would deserve greater attention in cleaning. Correct quality-price ratio. Positive experience. I recommend this place to those looking for an informal place to enjoy traditional dishes. A stop that is worth a visit.

Kind and knowledgeable staff, standard dishes. Good

Great food, fair prices, lots of choice and great service

Typical place, good prices, good quality

A nice, complete restaurant where you can taste Piedmontese recipes and the bagna cauda which I like very much.

Good Piedmontese food in a traditional trattoria setting.

Typical Piedmontese trattoria, very friendly and welcoming staff. I had a good time there twice during my stay in Turin. Here you can enjoy typical Piedmontese quality dishes. The portions are generous. The meat tartare and tagliatelle with porcini mushrooms are excellent... we also had risottos and other types of first courses. All very good. Even the fried brains and other typical things, all very good. The price is adequate. Highly recommended

Rustic atmosphere with typical dishes. Possibility of tasting menu. Friendly and punctual service.

Locale molto semplice, gestito da ragazzi giovani e volenterosi, eravamo in 6 e abbiamo mangiato tutti un ottimo fritto misto alla piemontese, ben cotto, non unto, con una bella varietà suddivisa in 4 portate, la prima di 6 verdure ( melanzana, carota, zucchina, cavolfiore, patate, finocchio) la seconda di 4 tipi di carne ( pollo, vitello, maiale, salsiccia) la terza di 4 tipi di frattaglie ( fegato, cervella, filone, rana) per finire di 5 dolci ( amaretto, semolino, tortino al cioccolato, mela, banana) Accompagnato da un discreto vino della casa. Consigliato !!!

Ottima cucina piemontese con piatti abbondanti e prezzi nella media . l’unica cosa il locale non era riscaldato, non è piacevole mangiare con il giubbotto addosso