dinner with six people, two first courses (tortelloni ricotta and spinach and rosette, both excellent), tigelle and gnocco (also excellent) with two trays of cold cuts, a stracchino, five desserts and three coffees, two bottles of lambrusco and four of water, €39 per person.
the final bill was a bit high, but largely justified by the quality.
Nicola Rosati
.
15 Febbraio 2025
8,0
Trattoria restaurant with typical Emilian cuisine. Tortelloni among the best ever in my opinion.
Owner and staff available. Good food and fair prices.
Giorgio Borzio
.
13 Febbraio 2025
8,0
Trattoria on the outskirts of Modena, a historic place that is very quiet and away from the usual hustle and bustle. It is located in the historic village of Paganine. Traditional cuisine, the first courses I ate were very good tortelloni and rosette. Very tender meat. I recommend fair prices
Giacomo “Jek” Ferrari
.
07 Febbraio 2025
10,0
Homemade tortelli with ricotta and spinach delicious!!! When I go I only eat those because they absolutely deserve it. Personal
kind and friendly. A first course of 13 euros is a bit expensive but it's plentiful and you'll be happy to spend it because you leave full and satisfied.
ANGELA PATTONERI
.
30 Gennaio 2025
8,0
Encore of first courses, gnocco and tigelle, wine and coffee, 46 each
Erri Pedro
.
20 Gennaio 2025
6,0
Typical Emilian trattoria, it was what we were looking for and we enjoyed it very much, very good and tasty dishes, staff present and efficient.
We will definitely return, recommended.
Filippo Sorgente
.
18 Gennaio 2025
8,0
I liked it a lot, the service was well looked after, the food was all very good, tortelloni with butter and sage and very tasty delicate rosetta, then gnocco tigelle cold cuts, pinzimonio and seasoning all very good in the local tradition, nice evening with cousins to do again (the gnocco a little 'heavy but good) large tigelle
Gianfranco Breviglieri (Cecc)
.
17 Gennaio 2025
10,0
It's been a while since I went to the Paganini restaurant, everything is always very good, in particular the ricotta tortelloni with butter and sage are always the best.
Stefano S.C.
.
16 Gennaio 2025
10,0
Lunch. We had an encore of first courses each (very good), 2 desserts and 2 coffees, 2 liters of bottled water, 1 375ml bottle of Lambrusco. Spent a total of 66 euros (33€ each). Frankly, it seemed a little excessive for what we ate. But it's our fault for not looking at the prices on the menu, especially for the wine. There won't be a second time even though everything was excellent.
M J
.
10 Gennaio 2025
10,0
Classic appetizers good, the first courses not so good. In particular the rosettes to avoid. Whoever served us had highly recommended them, but we would have been better off not listening.
Alessandro Greco
.
30 Dicembre 2024
6,0
Google
TripAdvisor