Trattoria Osteria Sara In Sirolo

24/08/2024: If you are looking for an unforgettable culinary experience in Ancona, Vino e Cucina Miscia is the right place. Located in the suggestive port area, this restaurant offers a real sensorial experience that goes beyond the simple meal. The flavors are refined, with obsessive care in the combinations that enhance every single ingredient. The raw material is of the highest quality, and this is reflected in every bite. The service is impeccable: attentive, kind and always professional, capable of making every guest feel at home. A special moment is the cold appetizer, a riot of flavors that offers a taste of different courses, all delicious and expertly prepared. But the real protagonist is the spaghetti with clams, simply among the best you can taste, a dish that alone is worth the visit. Vino e Cucina Miscia is not just a restaurant, it is an experience that will remain etched in the memory and hearts of those lucky enough to try it. Absolutely recommended!

23/08/2024: A beautiful discovery. Refreshment stop returning from holidays from Molise and searching on Google we found this proposal. Luckily open in mid-August and available for lunch. The owner and his staff were kind and courteous without being intrusive. We ate the appetizer tasting and dessert because we still had to drive and we preferred to stay light. Highly recommended if you are in the area.