It was a great evening, the staff and food were excellent. We'll do it again.
ANDREA GHELLERE
.
14 Marzo 2026
10,0
Excellent place, good food, average price.
Highly recommended!!!
stefano piva
.
14 Marzo 2026
10,0
A classic trattoria from days gone by, renovated. Excellent appetizers, especially the fried polenta, crispy on the outside and soft on the inside, accompanied by excellent mushrooms and two slices of salami that literally melted in your mouth. The bigoli with white duck ragù was excellent, both for the texture and quality of the pasta and for the creamy sauce. The classic Vicenza-style cod was delicious. The house white wine, soave, and the desserts, also homemade, were also very good. Definitely worth returning.
roberto marino
.
28 Febbraio 2026
10,0
A little out of budget for a business lunch, but I'd still go back. Everything was excellent.
Luca Marchello
.
22 Febbraio 2026
10,0
A trattoria with a lovely atmosphere and friendly, helpful staff. My friends and I ordered both the first courses and the meat course, and everything was excellent and reasonably priced. We'll definitely be back and I highly recommend it.
Manuel Pietribiasi
.
26 Gennaio 2026
10,0
Traditional food. The food is good and the prices are excellent. Highly recommended.
Giuseppe Barreca
.
13 Gennaio 2026
10,0
The first course was macaroni and the second course was a Florentine steak cooked rare. Both were delicious.
Mattia Carradore
.
11 Gennaio 2026
10,0
Old-school osteria, good food at a company lunch. Tortelli were AMAZING.
Fabio Giacomello
.
01 Gennaio 2026
8,0
Excellent restaurant with traditional dishes and very kind waitresses, you feel right at home!
Giuseppe Giugno
.
31 Dicembre 2025
10,0
A typical Vicenza trattoria with a simple menu that includes first courses such as egg pasta like fettuccine, macaroni, tagliatelle, tortellini, or risotto with Amarone wine.
Grilled second courses such as mixed grill, variously cooked cuts of meat, or goulash. Seasonal side dishes such as baked potatoes, Catalogna, and raw salad.
Homemade cakes such as tiramisu, sbrisolona served with local grappa, chocolate and parmesan cake with dried fruit, panna cotta, and berry cheesecake.
The menu includes gluten-free options for celiacs. The price is fair, and the service is a bit slapdash, in the sense that they're not very present and the dishes don't all arrive at once.
However, it's a restaurant I'd return to if I wanted something good at a fair price.
There's on-site parking, but it only has 6-7 spots, no more.
V. L. B.
.
21 Dicembre 2025
8,0