We were passing through, we stopped and it was a nice discovery, a typical old-fashioned trattoria, we opted for a traditional Piedmontese tasting menu, a trio of appetizers (raw meat, veal with tuna sauce, Russian salad), an excellent first course (panissa and tagliolini with ragù), a good second course (veal stew) and to finish with a typical Piedmontese dessert (bonet in two versions with and without cocoa), coffee and impeccable service, congratulations.
luca nocera
.
08 Giugno 2026
10,0
A trattoria where the aromas alone as soon as you enter will captivate you...
Pio996 pio996
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18 Maggio 2026
10,0
The food is excellent, the owner and staff are very friendly, I recommend it.
Valter Vargiu
.
16 Maggio 2026
10,0
A typical trattoria where it's always a pleasure to stop. The menu is always varied.
A delicious plate of panissa vercellese is a must.
Demetrio Fagiani
.
09 Aprile 2026
10,0
Italian Sports Naturist Association... On Saturday, March 7th, we went to the Ai Galli restaurant. There were 30 of us. We were hosted like a real family. We ate very well, everything was delicious, home-made food, excellent service, and the price was fair. I'd like to point out that I've already spoken to the owner about hosting other events with our association at the Ai Galli restaurant. I thank the chefs, waiters, and all the restaurant staff for making us feel at home.
President
Fabio Pizzato
Rambo Pizzato
.
09 Marzo 2026
10,0
Thanks for the beautiful evening and the good food, from the Italian Naturist Sports Association, thanks to be repeated.
Lucia De Gennaro
.
07 Marzo 2026
10,0
Quality dishes befitting a trattoria
Friendly and courteous staff
Discrepancy between prices on the menu and those calculated using a calculator...from the owner when asked for clarification
Answer: The prices on the menu are not up to date...huh
Carlo Milan
.
01 Marzo 2026
6,0
I returned after almost 15 years and the quality remained unchanged.
ANDREA APOLLONIO
.
24 Febbraio 2026
10,0
Excellent Piedmontese trattoria.
Simple but welcoming atmosphere
Excellent quality of appetizers, first courses, and second courses
A must-try are the spectacular desserts made in-house
Compliments to Miss Anna in the dining room, always smiling and super kind
Thanks to Alfredo for allowing us to choose a table with a dog-friendly location...super hospitable!!
I'm not saying every Sunday, but we'll be back often, even to try the fritto misto!
Well done...well done...well done!!!!
Pierpaolo Mottola
.
18 Gennaio 2026
10,0
A step back in time, traditional Piedmontese food expertly prepared. The panisa was excellent, and the service deserved top marks. Highly recommended! My compliments!
Dario Gattino
.
17 Dicembre 2025
10,0