Top there is nothing else to say
Alessandro Bergo
.
01 Dicembre 2024
10,0
I have to compliment the chef and all the staff. we ate very well, everything was top quality. Everyone is very kind. I really recommend it to everyone both for the food and the location but above all for how they welcome you. thank you so much. ps we bought the bread and panettone made by the chef, try them 👍👍👍
loris piatto
.
29 Novembre 2024
10,0
Delicious pizza, compliments to the team of chefs and the dining room staff
Massimiliano Garlini
.
20 Ottobre 2024
10,0
Nice restaurant, unconventional fried fish, excellent creamed cod, friendly and attentive staff. A little expensive.
Arce Rossetti
.
16 Ottobre 2024
10,0
The excellent quality of the products. Nice and friendly owner.
Alberto Carnio
.
16 Ottobre 2024
8,0
Great trattoria, special pizzas, en pala, 1/2 or meter, toppings of your choice, gluten-free on request. Super good and crispy, very tasty. Seafood was also all great, especially Cozze a la Marinara and fritura mista.
Juergen von Froreich
.
15 Ottobre 2024
10,0
Very great restaurant with the friendliest service and the best cuisine!
Othmar Streicher
.
06 Ottobre 2024
10,0
Nice restaurant. Great pizza that the chef takes a lot of time to make. Delicious tuna tartare. And don't forget to take some bread home for breakfast.
Prusseliese
.
04 Ottobre 2024
10,0
This place has been around for about 50 years serving top quality local seafood. As it stands it has gone through a transformation with the son taking over the place. Still has a buncg of seafood, pasta and steak but the focus is on unique pizza and related stuff using his own home grown various yeasts. The taste of the pizza bread is pretty much the best we ever had anywhere. Very good selection of classics and unique toppings from local burrata and tomato to homeade and super moist porchetta to local spicey salami, vegetables, you name it. The pizzas are served on long board by half a meter and up, depending how many types of toppings you want.
As you can tell I am exited by this unique experience and so will you.
TravelingFoodie
.
07 Agosto 2024
10,0
Location lunga la ciclabile sospesa verso treporti , con piccola veranda esterna e bellissima sala interna .
Ho provato la pizza che mi avevo già sentito nominare come un pizza diversa dal solito ,
Provata la pizza in pala che è risultata veramente buona , ma soprattutto fatta bene, leggerissima e molto digeribile .
Mezzo metro di pizza in due si è volatizzata in pochi minuti , buona gustosa con prodotti di qualità .
I mie complimenti per il titolare pasticcere e lo staff , gentilissimi e simpatici !
snoopy0512
.
01 Luglio 2024
10,0
Google
TripAdvisor