Excellent restaurant. Both typical, authentic, and delicious.
Thank you for the meal and the excellent service.
Nicolas BERNARD
.
28 Ottobre 2025
10,0
The restaurant owners are kind and welcoming. They make you feel at home. The food is good and homely. I'll definitely be back.
Maria Antonietta Cimmino
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11 Ottobre 2025
10,0
Excellent home cooking. The owner is very kind. Definitely worth a try if you are in the area.
Gabry K
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02 Ottobre 2025
10,0
Every time we come we've always been very satisfied, the food is exceptional, as is the service and staff. You can see and taste the passion for good food. Highly recommended 👍
Cinzia Battista
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06 Settembre 2025
10,0
Tagliatelle for 2 excellent, the portion more than perfect. Homemade, nothing to complain about, it was great
Amrouche Déborah
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05 Settembre 2025
10,0
Traditional and local cuisine - Delicious!!!
Excellent tiramisu and even a complimentary digestif at the end.
l rybs
.
01 Settembre 2025
10,0
A simple restaurant with excellent cuisine run by a husband and wife team. Just reading the menu, you can tell this isn't an assembly line but a completely family-run trattoria, and that's its strong point. Excellent cuisine (we went twice in a row) with few frills but plenty of substance, especially in the quality of the food. The courtesy and helpfulness are truly noteworthy. At the end of the meal, the owner drove us back to the hotel in his car.
Simone Borille
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27 Agosto 2025
8,0
Exceptional cuisine! If you want to savor typical local dishes, this is the place to be! The staff's friendliness and professionalism are top notch, the service is impeccable, and the atmosphere is welcoming and familiar. The value for money is excellent, and I'll definitely be back soon! Congratulations! Highly recommended! 😊👍
Danilo Grasso
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27 Agosto 2025
10,0
Highly recommended. Definitely worth a try! We spent a week in the Cinque Terre. We're both restaurateurs, so we're demanding not only in terms of good food and drink, but especially in terms of service and courtesy. This is the restaurant where we were treated the best. It's a small, family-run restaurant. Luca in the dining room is attentive, professional, and very kind. His wife in the kitchen is truly excellent. Not only was the food excellent, but she also served it quickly, despite being alone in the kitchen and the restaurant always being packed.
The lard crostini from Colonnata left me speechless. The panna cotta was never so good. Many, many compliments from Ferrara.
Anna Pennini
.
24 Agosto 2025
10,0
We had the pleasure of going to Anna's Cacina for the first time, recommended by our hotel, and we loved it. We returned a second time because the food and service were excellent.
Food is made with love and quality regional produce. A true experience. A high-quality family restaurant.
vanessa batista
.
22 Agosto 2025
10,0
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