A place where we always return very willingly, courtesy, welcome, excellent quality of raw materials, excellent service, varied menu. Very good value for money.
Marco Gianota
.
05 Marzo 2025
10,0
We came across this restaurant on a Saturday without a reservation and found a seat immediately. The service was quick and efficient, the typical appetizers were exquisite and every dish we tasted won us over. Excellent quality at a surprisingly low price. We will definitely be back!
Mary F
.
01 Marzo 2025
10,0
Small trattoria in the center of Modena with typical Emilian cuisine.
The tables for 4 people are very small and it is really difficult to manage tigelle, gnocchi, cutting boards brought at the same time as the ribs and potatoes.
The strigoli were a little cold and not sautéed well, the porcini mushrooms were a little full of water.
The pumpkin ravioli was hot and fine.
The delicious fried gnocchi and the tigelle served freshly made together with a platter of cured meats, which didn't excite me, lard and stracchino.
The ribs were really tasty and well cooked together with some potatoes.
Encore of mini portions of tarts, nocino or limoncino and coffee.
The staff very kind and helpful.
r franco
.
23 Febbraio 2025
6,0
Typical trattoria in the center of Modena, excellent value for money. The staff were friendly and helpful, I recommend booking!
Edoardo Fiorentino
.
23 Febbraio 2025
8,0
Trattoria like it used to be, fantastic place and super friendly staff, very very good food and fast service. The fact of the two shifts is excellent.
Riccardo Ragazzo
.
23 Febbraio 2025
10,0
quality Emilian cuisine in a refined and welcoming environment. excellent experience
Massimo Stefanini
.
14 Febbraio 2025
10,0
Very tasty food, well-cooked, nice options in the menu and the specials were incredible!! The desserts were also very good. They missed the 5th star due to service: we were 4 people, they brought only 2 tigelle (small, round shaped bread slices) in the starters instead of 4 and when we asked for 2 more they charged us 10 euros extra!
Danai
.
13 Febbraio 2025
8,0
Very friendly trattoria with good Italian dishes from the region!
Delicious ravioli di zucca, the best I have tasted in Italy.
My son really liked the gnocchetti del Fantino
Emmanuel Rochard
.
11 Febbraio 2025
10,0
Tortellini buoni.
Tigelle e Crescentine idem.
Costoline piccoline super buone invece!!!
Accetta i nostri amici a quattro zampe.
In pieno centro.
Consiglio anche se in 2 persone la prenotazione.
Matteo82
.
07 Febbraio 2025
8,0
Ci sono stato dopo tanto tempo che non tornavo e ho scelto un primo a base di gnocchetti della casa a base di zucca e ragù e un contorno di funghi porcini. Sono rimasto davvero deliziato dal primo, che forse prima non era presente nel menù, perché comunque è un piatto che non è tanto comune trovare in giro.
Lo consiglio perché non è la prima volta che ne apprezzo la cucina, ma ricordo che bisogna prenotare almeno due giorni prima, perché è piccolo e molto frequentato: infatti per mangiare ci sono tre fasce orarie (alle 19, alle 20 e alle 21), di cui la seconda è molto affollata.
FrSc89
.
27 Novembre 2024
10,0
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