Inizio
Ristoranti
Emilia-romagna
Modena
Modena
Trattoria Il Fantino

Trattoria Il Fantino In Modena

Via Donzi, 7 Modena
+39 059 223646
7,1

Basado en 4.832 opiniones encontradas en 4 webs

7.1
7.3
6.8
6.8

tend

250
Di 800
in Modena
13
Di 20
di cucina Cucina modenese in Modena

I clienti commentano i loro piatti di...

fritto salumi gnocchi zucca dolci patate pasta maiale ravioli burro salsiccia ragu caffe brodo funghi
Cucina modenese
Modena

Gestione recensioni

Recensioni Nota
Google 2981 8.8
TripAdvisor 3224 9
Recensioni Nota
ilmangione.it 3 8.7
amioparere.com 0
Cozy, simple with good food and generous portions. A mixed platter that fills you up and some really tasty tagliatelle
Più commenti
in Google
.
29 Marzo 2025
10,0
Guarantee of excellent traditional Emilian cuisine.
Più commenti
in Google
.
27 Marzo 2025
10,0
Beautiful atmosphere, friendly decor, delicious meal, super friendly staff and very good food. Chef I recommend it to you if you go through Modena
Più commenti
in Google
.
27 Marzo 2025
10,0
Good food, typical tavern with crowded tables
Più commenti
in Google
.
16 Marzo 2025
8,0
Homemade, honest prices and excellent quality, especially if you want to eat a typical dish from Emilia! Gnocco and tigelle! The raw food is a spectacle!
Più commenti
in Google
.
13 Marzo 2025
10,0
Everything absolutely top, there is little to add! A smile with every forkful! The best tortellini I've ever eaten!
Più commenti
in Google
.
11 Marzo 2025
10,0
Excellent restaurant, excellent food.
Più commenti
in Google
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09 Marzo 2025
10,0
A place where we are always happy to return, courtesy, hospitality, excellent quality of raw materials, excellent service, varied menu. Very good value for money.
Più commenti
in Google
.
05 Marzo 2025
10,0
Tortellini buoni. Tigelle e Crescentine idem. Costoline piccoline super buone invece!!! Accetta i nostri amici a quattro zampe. In pieno centro. Consiglio anche se in 2 persone la prenotazione.
Più commenti
in TripAdvisor
.
07 Febbraio 2025
8,0
Ci sono stato dopo tanto tempo che non tornavo e ho scelto un primo a base di gnocchetti della casa a base di zucca e ragù e un contorno di funghi porcini. Sono rimasto davvero deliziato dal primo, che forse prima non era presente nel menù, perché comunque è un piatto che non è tanto comune trovare in giro. Lo consiglio perché non è la prima volta che ne apprezzo la cucina, ma ricordo che bisogna prenotare almeno due giorni prima, perché è piccolo e molto frequentato: infatti per mangiare ci sono tre fasce orarie (alle 19, alle 20 e alle 21), di cui la seconda è molto affollata.
Più commenti
in TripAdvisor
.
27 Novembre 2024
10,0

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7,2
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Recensioni

Trattoria la Pomposa al Re Gras

26/03/2025: Welcoming place just a stone's throw from the center, excellent pasta rigorously handmade by them, even the second courses are equally exquisite with Anna's meatballs in my opinion truly exceptional. With a special mention to the restaurant manager, truly an excellent host!
25/03/2025: A real insider tip for anyone visiting Modena! This restaurant was recommended to me by locals—and they were absolutely right. I visited here several times during my stay, and each time it was a delight. I particularly remember the lasagna—incredibly creamy and full of flavor—and the heavenly Torta Tenerina, served with a delicious mascarpone cream. A perfect ending to a great meal! The ambiance also deserves praise: cozy, lovingly designed, and with great attention to detail. The icing on the cake was the exceptional friendliness of the entire team—attentive, professional, and always with a smile. A place I will definitely return to—and one I highly recommend!
7,2
1208
Recensioni

Hostaria La Frasca

15/03/2025: So here the review is tough. Let's start with the owner, Mrs. Ada is in all respects the owner of the place.. in every sense. In the tavern there is only her who does everything: cooks and serves at the tables. The place is very small and the atmosphere is very, very homely and informal. At the same time it is also hilarious, based on the old customs of the past, where everyone talks and laughs together, in fact it can happen to know the diners during dinner. Obviously it is Ada who decides what to make you eat, consider the written menus as a beauty or decoration of the place. What is certain is that whatever she will offer you will have been made by her and I assure you that Ada is an excellent cook capable of representing the traditional Emilian cuisine at its best. If this were not enough, the lady shows strong theatrical skills that make her able to entertain the guests with real performances based on joviality and irreverence that, at times, seem to border on rudeness but I assure you that in her heart they never are. So if you know how to take her and if you know how to adapt, laughter is guaranteed, also because she is good at involving all the guests a bit who, by conformity of the place, are never more than fifteen to exaggerate, and finding themselves physically seated close together it happens that they start talking and joking among themselves. Then a lot depends on whether you find her having a good evening or not. Now, having made these necessary premises, there is no point in going if you expect a radical chic, silent and elegant place. The spirit of the place is not this, Ada does not change and will never change. Take it or leave it. Of course, as mentioned above, if Ada is having her day the evening will certainly be unforgettable but, if she is not, well it will still be... unforgettable... the choice is yours.
04/03/2025: Ada, what a special woman! His cuisine and his mood make the environment unique!! Every time I find myself passing through Modena, I'll stop by and say hello! Thank you, Anthony

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