Antonio is the perfect host! Its raw materials are excellent. There is a lot of passion and preparation in what they serve their guests.
Definitely coming back!
luca ginolfi
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03 Febbraio 2025
10,0
Small and familiar environment and very beautiful and characteristic!
The host is friendly, patient and very nice... the food is very tasty and the portions large.
As soon as we arrived we were served a welcome crodino!
Valentina Barbato
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02 Febbraio 2025
10,0
Small place, a little dated but welcoming. The owner is always ready to put onlookers at ease. The food is good, nothing to complain about: the cavatelli with house broccoli, the ravioli with wild boar ragù and the knife-point red Castelpoto sausage are excellent. The wild boar steak is a little less exciting. The appropriate bill.
Anto Vig
.
31 Gennaio 2025
10,0
Simply fantastic. The owner is kind and thoughtful. He explains in detail the dishes and products offered, freshly cooked and all coming from his farm, guaranteeing quality, freshness and typicality! Absolutely worth returning!
Vincenzo Napolitano
.
06 Gennaio 2025
10,0
Excellent place, excellent food, friendly owner, I recommend it, go there
Alessia La Montagna
.
25 Dicembre 2024
10,0
Simply extraordinary!! A journey into the past, into the flavors and aromas of times gone by when grandmothers cooked. Excellent quality, everything 0 km. We were served by the owner who presented the dishes to us with great dedication and customer care. I highly recommend it, everything was top notch from starter to dessert.
Sandra Salzano
.
23 Dicembre 2024
10,0
Antonio deserves more than 5 stars. The place is cozy and everything we ate was excellent. What can I say, top!
Martina Fariello
.
21 Dicembre 2024
10,0
Simple and genuine cuisine, very nice owner. Baba at the spectacular witch
M Cat
.
18 Dicembre 2024
10,0
Excellent cuisine, excellent service and a very pleasant atmosphere: a few tables allow you to stay calm and exchange 4 calm words with the friendly owner. Excellent red wine, to accompany wild boar and porcini mushrooms (especially when they are in season). I suggest booking, especially on weekends.
Alessia Valenti
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15 Dicembre 2024
10,0
Fabulous discovery in the center of Benevento, a few steps from the main street: if you want pasta and meat, be on the safe side. Dishes and quality are now almost unknown to most restaurateurs but not for this place, congratulations indeed!
Emilio Del Sorbo
.
01 Dicembre 2024
10,0
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