Trattoria with excellent food, with dishes like pici and tagliatelle with truffles, a delicacy, a special truffle omelette, and a very good roast lamb. The dessert was excellent, the price was just right for the quality and quantity.!!!!!
Graziano Fiorucci
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09 Marzo 2026
8,0
A simple but welcoming trattoria. Very good food and generous portions. Flavorful dishes. I had the primo del priore with trout, porcini mushrooms, and truffle (a strange but interesting combination), followed by the tenderloin with truffle, which was delicious and tender. Fairly priced.
Marco M.M
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09 Marzo 2026
10,0
I had a wonderful meal at this trattoria. The cuisine is traditional, with simple yet well-prepared dishes and authentic flavors. The atmosphere is welcoming and truly exudes the atmosphere of a classic Italian trattoria. The service was prompt and courteous. Overall, it's a place I'd happily return to.
Diego Filipponi
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06 Marzo 2026
10,0
We were passing through and relied on Google search.
The place was very nice, tidy, and above all clean, as was the service! We tried an appetizer and a first course featuring local truffles, both special!
The service was impeccable and there was a great empathy from both the owner and his son who served us!
The prices were fair, I highly recommend it.
Nicola Arena
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26 Gennaio 2026
10,0
Always very friendly and excellent products..
Isabella Sammartano
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25 Gennaio 2026
10,0
Easy-to-reach restaurant with parking underneath next to the supermarket. A cozy and well-kept place.
Varied menu, efficient and attentive service, and friendly staff.
The pappardelle with truffles are good, but not particularly noteworthy in my personal taste; I prefer grated truffles rather than thinly sliced.
The sausages and lentils are good.
The portions are generous.
Prices are average.
Simone Iaco
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16 Gennaio 2026
6,0
The food is excellent and Domenico is truly a wonderful person! What can I say? His wife is the chef and you can feel the heart and the delicious food.
Andrea Manca
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07 Gennaio 2026
10,0
Exceptional flavors and customer service…
bernardino bonanni
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05 Gennaio 2026
10,0
We had lunch here and I must say we were thoroughly satisfied. The homemade pasta dishes were excellent, showcasing the local specialties (porcini mushrooms, truffles, wild boar). The roast meat was also good, even though it's almost exclusively pork.
The service and value were also good.
Fabrizio Proietto
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05 Gennaio 2026
10,0
Saturday evening dinner (alone).
Fixed menu for €28.
A cured meats appetizer (it was possible), a first course with mushrooms, sauce, and sausage (strangozzi alla norcina scotti), a mixed grill (it was possible), a side dish with baked potatoes.
1 large bottle of water, a quart of white wine, and a persimmon parfait for a total of €40.
Nice, informal place, with the owner serving in a welcoming dining room.
Dario “Angel & Demon”
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03 Gennaio 2026
6,0