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Ristoranti
Valle d'aosta
Valle d'aosta
Aosta
Trattoria Dei 4 Amici

Trattoria Dei 4 Amici In Aosta

Corso Padre Lorenzo 35, 11100, Aosta Italia Aosta
+39 335 693 8085
8,8

Basado en 152 opiniones encontradas en 2 webs

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1
Di 302
in Aosta
1
Di 120
di cucina Italiana in Aosta

I clienti commentano i loro piatti di...

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Italiana
Aosta

Gestione recensioni

Recensioni Nota
Google 128 8.8
Recensioni Nota
TripAdvisor 50 8.6
Excellent cuisine, with local flavours, formal but pleasant atmosphere, nice and kind people
Più commenti
in Google
.
30 Maggio 2026
10,0
Excellent food served in a lovely setting. The menu offered rich and flavorful dishes, not to mention the extraordinary goose-fat fried potatoes. The waiter who served us was friendly and quick.
Più commenti
in Google
.
30 Maggio 2026
10,0
Lovely place with local produce. Very tasty. Pleasant wine.
Più commenti
in Google
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16 Maggio 2026
10,0
Excellent home cooking, with many regional dishes from across Italy. The wine list is absolutely worth trying. Always a wealth of new additions, and the restaurant continues to amaze with its quest for new ideas. The quality is consistently high. It never disappoints. Every time, it's a pleasant surprise. The quality has remained unchanged over time, and the prices are always reasonable.
Più commenti
in Google
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27 Aprile 2026
10,0
A pleasant place to eat. The owner is extremely responsive.
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in Google
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18 Marzo 2026
10,0
A small, yet elegant and welcoming restaurant. The cuisine is excellent, with quality ingredients. The staff is friendly and very helpful in welcoming and serving guests. I highly recommend it.
Più commenti
in Google
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14 Marzo 2026
8,0
Small, homey place. Very kind and helpful host! Excellent food.
Più commenti
in Google
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05 Marzo 2026
10,0
This little trattoria is a gem, away from the tourist bustle, but only a 10-minute walk from Aosta's main square. The menu is small and thoughtful, with perfectly-executed dishes that change seasonally, and a deep and interesting wine list. It's also a great value, with prices that are considerably less than other parts of the town, for better quality. Call for a booking, as the charming but small space fills up quickly.
Più commenti
in Google
.
02 Marzo 2026
10,0
Great chef! The fig mustard, goose ravioli and the desserts are top notch
Più commenti
in Google
.
22 Febbraio 2026
10,0
Always a sure thing, excellent cuisine, a welcoming place full of conviviality💖 🤗👏🏼🧏🏽‍♀️🍽️
Più commenti
in Google
.
03 Febbraio 2026
10,0

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19/04/2026: Fabulous and refined venue, with meticulous attention to detail in the cuisine, excellent service, and a fabulous welcome. Each dish chosen is a blend of good cuisine and a culinary experience, meticulously prepared down to the last detail, and a super-fair price.
18/04/2026: The restaurant is meticulously maintained, right from the outside. You have to go inside to truly understand it. Even the menu tells a story. The staff is incredibly kind and passionate. If you ask for advice, they'll provide information beyond your expectations. You'll feel welcomed and pampered. The dishes are delicious and the portions are generous. The sheep's blue cheese fondue is truly phenomenal, accompanied not only by crostini but also by cured meats, potatoes, and vegetables. The cream of potatoes, porcini mushrooms, and lard is delicate and flavorful. I didn't have room for anything else, but I had to try the cheese gelato, excellent, paired with a nice passito. The price is very fair considering the portions, quality, location, and attention to detail. I'll definitely be back if I'm in the area and want to be pampered. Thank you for a wonderful evening.
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Cafe Quinson

16/05/2026: Intrigued by the exterior, I booked this restaurant in the center of Morgex for a romantic dinner. Excellent choice. A very welcoming and quaint place, with just a few well-spaced tables. The menu was excellent, balanced, delicate, and plentiful. The service was attentive, attentive but not intrusive. Highly recommended, and I'll definitely be back for another special occasion.
10/05/2026: There are places worth visiting, and this is definitely one of them. We were captivated the first time just by dinner, and we decided to return for a night, because if the dinner was enchanting, we also wanted to try breakfast. And voilà, everything was confirmed: the service, the rooms, and the breakfast are truly a treat not to be underestimated. Agostino is one of the most meticulous and meticulous people we've ever met in the kitchen; everything is freshly cooked, everything is seasonal, only from their valley, and nothing is frozen, only fresh and what their garden and nearby farms can provide. I've rarely gone so far, but this time I really have to compliment him; it's a must-try.

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