Trattoria Da Pocio In Marano vicentino

I visited this trattoria and was truly satisfied. The atmosphere is welcoming and familiar, with a warm, authentic atmosphere that makes you feel right at home. The cotechino was simply excellent: soft, flavorful, and perfectly balanced with the seasonings. You could taste the quality of the ingredients and the care taken in their preparation. The soup was a pleasant surprise: rich, flavorful, and made with fresh ingredients. A dish that warms you up and captivates you from the first spoonful. And finally, the desserts...super! Delicious, beautifully presented, and homemade: the perfect end to a truly successful lunch. Courteous and attentive service, fair prices, and excellent quality. I'll definitely be back! 👍

Family atmosphere, excellent cuisine, friendly, kind and professional staff

Tried it for lunch. Fixed price Homemade guanciale sauce (stewed pork cheek) was delicious, "ossi boiledi" (lessi) was a super local traditional dish, never eaten before, delicious, and the stewed cabbage, a variation on "savory cabbage," was delicious and original. I finally discovered a trattoria worthy of its name, not a reinterpretation of the usual Cantabrian burrata and anchovies, which even the worst pizzerias offer nowadays... A wonderful discovery Very friendly service Basic place, but what kind of trattoria would it be otherwise... Including water and coffee, total €16.50 If I didn't live in Mestre, I'd go there every day and I know I'd be surprised, and only positive ones. I'll be back

The atmosphere is a bit dated but the staff is friendly and the food is really excellent.