Trattoria da PANCINO In Montefiascone

Excellent food, generous portions, very friendly service, and a beautiful, welcoming atmosphere....

The food is as good as at many other places, and considering the service, I wouldn't go back. Ultimately, eating out should be a pleasure... if the waiter serving you makes you feel like he's doing you a favor, something's wrong. Generally, the people working there (and I dare say quite a few) aren't the most welcoming, but being told (rather than go to the kitchen to inquire) that I should choose a different dish because they "didn't know" whether the one I ordered contained an ingredient I didn't like is ridiculous! The smug, arrogant expression of "get something else" has no justification whatsoever. I absolutely don't recommend it!

The food was good: the homemade pasta was too thick, in my opinion, but the meat was cooked properly, and the side dishes were okay. The white wine, however, was served practically at room temperature.

One of the best restaurants we've ever tried, we've included it in our personal top five!!! Perfect dishes without a single flaw: from the starters to the grilled main courses, and even the side dishes! Congratulations!!!!

First time I have been in Italy. We have been in Italy for a week now and tried a new restaurant every day. This restaurant has easily been one of the best, if not THE best food I have eaten. Extremely happy.

Excellent food; embarrassing location: a jumble of things without any real soul; the service could even be good, but the dishes arrived staggered. This doesn't just mean that when one diner is almost finished, the next hasn't even started; it also means that the side dishes were cold by the time the meat arrived, so what's the point of making such good things only to eat them cold? It's said that when there are so many people, the kitchen, grill, and pizzeria can't synchronize. I understand; but I also think that if you have to provide mediocre service, it's best not to try too many things. Excellent meat; good potatoes and chard; good but heavy pasta alla pancino; good pizza; limited but decent appetizer selection; good house red wine. Fair price.

A historic restaurant in Montefiascone. We had excellent pizza and truly top-notch meat dishes. Recommended.

The grilled meat was excellent, as were the side dishes. A wide selection of wines. The only flaw this evening was the service: the dishes arrived at three different times, spaced apart from each other. Otherwise, the staff were friendly and the atmosphere was very refined. Average price per person: €30-40.

A parte qualche errorino, complice la cameriera un pochino inesperta e la giornata di festa, il cibo era veramente di qualità ...mi è spiaciuto non aver assaggiato il filetto al sangue come piace a me e come avevamo richiesto, ma si sentiva comunque la qualità del carne!camerieri gentili e proprietaria altrettanto disponibile. Ci tornerei sicuramente ,prezzi in linea .

Ottima cucina tradizionale. Consigliati i carciofi alla romana e la carne in generale. Ottime anche le pappardelle fatte in casa