Trattoria da Nicola In Sant'ilario d'enza

I had lunch at this trattoria two days ago and was spoiled for choice because I loved every dish. The tortelli I ate were delicious, the lady and her husband were very kind, I'm sure I'll return again when I'm in the area. Thank you for maintaining this beautiful historic trattoria!

We were looking for a trattoria that would serve delicious food...and we also found great hospitality, with anecdotes and curiosities, all while eating excellent cured meats and excellent first courses!!!! Thank you We will definitely be back!!!!

I've been frequenting this trattoria for many years. Nicola, the owner, is a great person, always present at the tables to chat with customers but above all to check that everything is in order. Excellent traditional Emilian cuisine.

We have been coming here for years and have never been disappointed!

There is little to say, it is a place where you eat well at a fair price, about the family that has been running it for generations you either love it or hate it, trying a plate of tortelli once does not cost a lot, it could be a pleasant comical experience or an environment that you do not like, try it and review it!

A historic trattoria, neither praiseworthy nor infamous..... A dive into the past, which should be revisited

For me everything was excellent... friendly staff and family atmosphere. I recommend it

Environment that in the past has given you good service, the Campanonna in the end is excellent and her mother much better than her, Nicola and the head of the steamer, the son with only one flaw and an Inter fan but in the end I found myself to be God.

Trattoria emiliana tradizionale, primi molto buoni e con vasta gamma. Il titolare è molto simpatico. Il rapporto qualità prezzo equo. Consigliato per chi ama i ristoranti di una volta.

Siamo stati a cena in questa Trattoria dove il tempo sembra essersi fermato, le stanze, le foto con personaggi famosi fermatisi lì, la collezione di cavatappi appesi ai muri, il meraviglioso proprietario Sig. Nicola assieme alla sua splendida Famiglia che lavora assieme a lui da più di 60 anni e che con gentilezza e premura ci accolgono e spiegano i piatti SPECIALI da loro preparati! Uno più buono dell’altro, con primi, secondi e contorni fatti in casa, come li avrebbero fatti la nostra mamma o la nonna, con materie prime eccellenti e del territorio. Insomma un luogo “magico”, impossibile non tornarci! Da provare assolutamente i tortelli di zucca con ragù di lardo ed il carré di bolliti assieme alle salse fatte rigorosamente in casa. Porzioni abbondanti e prezzi davvero ONESTI! Compreso amaro nocino fatto in casa ed offerto a fine cena. Straconsigliato!!