Trattoria da Licio In Montichiari

Very fast service, very good food, I would say homemade, very kind and it seems to me, as others have said, that it is family run!

In my opinion, family-run business always pays off... I was there today with friends and we opted for a one-course menu: two first courses, a choice of one second course (of three), water, wine, dessert, and coffee. We chose mushroom risotto, tagliatelle with hare stew, braised beef with polenta (someone asked for a little gorgonzola on the side), and a choice of dessert. Everything was delicious, in keeping with Brescian tradition. Worth a return visit!!! Bravo, Licio and family.

Generous portions and excellent food. A simple trattoria, no menu; the waitress describes the daily specials, and that's fine. You don't have the hassle of choosing from a multitude of options.

Easy to get to. It's also a hotel. Here you can rediscover the flavors of yesteryear, expertly prepared. A wide selection of first and second courses; I enjoyed the tripe, which was truly delicious, and the snails, which were delicate and delicious; others enjoyed the cod with polenta, a very pleasant delicate dish, and pennette with salmon. There's an extensive menu of homemade desserts, but the walnut cake is special. The friendly and attentive staff offers excellent service. The prices are fair and affordable. Worth a stop for both lunch and dinner. Bravo!

The place remains unchanged since the 1960s and 1970s. They haven't changed anything, not even the chairs, which are now completely gone. The bathroom is missing hand soap. The welcome hasn't left the door. But let's get to the meal: the first course was completely overcooked pasta, while the second course was very good, based on fish. For a quick business lunch, it's okay at 15 euros, without any expectations.

A very pleasant discovery. Kindness, friendliness, and food are their strong points. Excellent value for money.

Excellent trattoria restaurant, you eat and spend the right amount

I went today for a business lunch, and honestly, I didn't expect to eat so well. I had Venere rice with shrimp and cod au gratin with cherry tomatoes and capers, a side of vegetables, water, and coffee. Everything was delicious. Kudos to the chef and the restaurant as a whole for the quality of the products, the speed of the service, and the courtesy. 10+ for me!! I'll be back again. The price was very fair and reasonable for the quality, 15 euros!!!

What a treat. A top-notch business lunch. I've been to the restaurant. Everything was good! Even the fish was delicious. The octopus salad was truly spectacular. Above average. Highly recommended.