Trattoria da Giuliano In Caloveto

8,4

Basado en 105 opiniones encontradas en 2 webs


tend

1
Di 5
in Caloveto
1
Di 2
di cucina Italiana in Caloveto

I clienti commentano i loro piatti di...

pizza gelato pesce carne

Gestione recensioni

Recensioni Nota
Google 330 9.6
Recensioni Nota
TripAdvisor 26 10
Restaurant nestled in the Sila hinterland (but just a few minutes from the sea) with greenery as a backdrop SPECTACULAR pizza for leavening, fragrance and cooking with truly tasty ingredients! Tender and juicy slice of meat like I have rarely had Truly a great experience
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23 Giugno 2025
10,0
Excellent cuisine! Abundant and good dishes!
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03 Maggio 2025
10,0
Very good raviolis with bacon and nuts, and very good beef steak (Florentine).Thank you.
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05 Aprile 2025
10,0
Good quality cuisine and ok prices
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29 Marzo 2025
8,0
Everything perfect, great place
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14 Febbraio 2025
10,0
Cozy environment... you feel at home... your... wonderful pizza... you could eat 2... it's so good and light... Wide choice of particular meat dishes.. and fish.. all excellent.. Original German beer in ceramic glass.... starters, first courses, second courses of all types... highly recommended..
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13 Febbraio 2025
10,0
Place to come, whenever early, see you soon
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05 Gennaio 2025
10,0

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Agriturismo BioSila

21/09/2025: What a wonderful place! We stayed and dined at this beautiful farmhouse and were truly delighted with everything: the cleanliness, hospitality, beauty, and delicious food. We hope to return soon.
09/09/2025: The best gelato I've ever had in all of Italy. We had a wonderful evening with a wonderful dinner. Everything was delicious and homemade. Natural, typical Calabrian products. The place is quiet and wonderful. I would gladly return, thanks also to the wonderful Italia who told us the story of Agriturismo BioSila.
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Recensioni

Le Magnolie

18/09/2025: Very good appetizer, we liked it,,,then we chose a Diavola and a Magnolia, they were like a chiummo.....🔝....
13/09/2025: A stronghold in Cosenza. It stands the test of time (and does so well).

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