Trattoria Da Gardo In Majano

11/05/2026: Very large restaurant, very well-kept environment, professional staff. We had mixed grill. Mixed fried food was not exciting, although knowing that it was frozen, it was indicated on the menu. I ate some of the best grilled asparagus, two desserts, a quarter of wine and mineral water, about 70 euros, slightly expensive in my opinion.

04/05/2026: I went to the restaurant with my partner and I have to say it was a real discovery! It's a bit out of the city center, on the road, but it was a fantastic experience, so good that we returned shortly after and will return soon. As for the meat, they have refrigerators dedicated, I imagine, to aging, where various cuts are displayed. The grill is open to view, and despite the quality and the location, the prices are moderate. As for the fish, it's fabulous. The staff is friendly and helpful, including a blonde lady who served us and pampered us throughout the evening, as is the owner, who passes by the tables ensuring every customer's satisfaction. What can I say? Historic restaurants like this are not to be missed.