Trattoria da Ferruccio In Venezia

The freshest fish is good and the wine list is decent.

As always, excellent fish in a family atmosphere.

We ate divinely!!! QUALITY AND COURTESY ARE IMPORTANT TO ME! THANK YOU ELENA AND THANK YOU ALESSANDRO!!! KEEP UP THE GOOD WORK. ❤️

We have been there on 23 of May 2026. The food and vines were fantastic. We finished 2 bottle of vine with my wife. The quality of seafood is very high in this restaurant

A nice surprise, a welcoming place, the decor a little retro, but the cuisine stands out for its modernity, the wine cellar is good.

A place to eat fish as it should be. I recommend it.

A restaurant in a quiet location. We reached it easily from Treviso with friends who have been frequenting the place for a long time. Ample free parking is available in front of the restaurant. The place is reminiscent of old-fashioned restaurants. Simple and welcoming, it has limited space, but we had reservations so we didn't have to wait. It seems family-run, and the staff is attentive and helpful in suggesting various dishes, as well as the right pairings with wines, of which we found a good selection. The cuisine, primarily seafood, left me very satisfied. Dishes were beautifully presented and of excellent quality. From the tuna tartare to the grilled scallops (maybe the portion could have been improved )to the mixed boiled seafood, all delicious. The main courses were also very good; I tried both the soaso and the grilled cuttlefish and prawns. We finished with delicious homemade desserts. Overall, a great experience, and we'll be back to try the dishes we missed. Well done!

Good food, although the scallops (very small) were overcooked and therefore rubbery, very small portions, very high price, in my opinion unjustified.