Aesthetically pleasing place, friendly staff, a piece of advice: avoid the tasting menu and eat à la carte. The first courses were definitely what we liked the most. The house white wine is a Cortese that doesn't cost much, but it can be said to be a good wine. Enjoyable restaurant, you have to know how to choose.
Riccardo Di Battista
.
22 Maggio 2025
6,0
Nice evening with friends, great local food, excellent service, definitely recommend, we will be back
Leonardo Schembri Volpe
.
17 Maggio 2025
10,0
Con un'altra coppia di amici siamo stati a pranzo.
Trattoria che si trova nel centro storico di Avigliana con parcheggio su una piazzetta poco distante.
La location è molto bella con un piccolo dehor esterno utilizzabile nelle belle stagioni.
Mangiato menù degustazione che comprende un piattone di antipasti locali tutti molto buoni, due primi e secondo con contorno, dolce e caffè.
Va detto che come menù è molto abbondante e non il menù degustazione che ti danno assaggini e costa 35 euro.
Coperto e bevande a parte.
Noi siamo stati tutti soddisfatti.
Alla prossima.
parinu
.
14 Maggio 2025
8,0
Excellent, maybe the service is a little slow, but lots of stuff!
Laura Cirla
.
07 Maggio 2025
10,0
excellent cuisine in a quiet environment with good service with great price
Gregorio grasso
.
29 Aprile 2025
10,0
Very rich tasting menu (8 different starters, 2 first courses, second course, dessert)
and of very good quality. Truly an excellent tasting of Piedmontese cuisine!
Very kind and helpful waitresses. We were full and they kindly wrapped up everything we had left over to take away.
Traditional, intimate and well-kept place!
Edoardo D'Urso
.
27 Aprile 2025
10,0
3 of us had dinner this evening (2 adults and a child).
Small and elegant place in the historic center. Typical Piedmontese cuisine at the right price with generous portions!
Friendly staff.
Absolutely recommended
Aldo
.
26 Aprile 2025
10,0
Lunch with tasting menu. Traditional mixed appetizers. Veal with tuna sauce and Russian salad, rabbit salad, excellent tomini. Raw meat, peppers and flan need improvement. The latter is a bit stringy.
The two first courses, agnolotti with roast sauce and cheese gnocchi, were excellent, as was the second course: roast with potatoes. The semifreddo dessert with amaretti biscuits and zabaglione closed a decidedly pleasant meal.
Caterina Cornetto
.
05 Aprile 2025
8,0
La vera trattoria di un tempo dalle tovaglie candide e da un'ottima cucina piemontese in un antico borgo purtroppo poco valorizzato.
Ottima pulizia e ottimo servizio da una gentile fanciulla sempre sorridente.
Cercando una pecca....non hanno bottiglie di vino piccole da sostituire ad un vino della casa mediocre
fredianoTorino
.
20 Marzo 2025
10,0
We have been coming here for years, not once have we left dissatisfied. The food is always excellent, in every preparation (but octopus salad holds a special place in our hearts, it's difficult to find it so good and with soft meat around!). A welcoming and very familiar place, as is the approach of the staff, who are both very professional and prepared.
Ambra Alderighi
.
15 Marzo 2025
10,0
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