Super delicious sea food, high quality and affordable. This place is a true gastronomical experience, the service is impeccable and the atmosphere is familiar. Definitely recommended if you want to relax and not break the bank!
Antonio Gulli
.
30 Novembre 2024
10,0
We booked by chance, often passing by, we became curious and managed to find mail for Saturday dinner. Very nice staff, already at the booking stage, even though it was the venue, they asked us to leave our phone number so they could call us back in case of any cancellation...And so it was. The well-furnished, welcoming and spacious room with a room on the lower floor...
Excellent equipment and very interesting menus. We took the appetizers, a crudite and a hot seafood...a spaghetti with clams and burrata...as a second course with the fish soup...
All dishes are well presented and well made. Quality raw material. The service is punctual and professional. The coffee is good and the idea of bringing peanuts at the end of the dinner is intriguing... In my opinion, the "fish soup" dish should be revised as the presence of tomato is too strong and covers the flavor and taste of the fish... for the which I expected to taste like cacciucco. A very interesting restaurant. We will be back soon.
A small problem is the parking... in front of the street with difficulty to find it. However, on the side road almost at the end it is possible to find parking spaces in the countryside.
fabio armani
.
17 Novembre 2024
8,0
Compliments to the kitchen and the staff 👍
massimo pierotti
.
13 Ottobre 2024
10,0
The environment is truly beautiful, the staff very kind and knowledgeable, the sore point is part of the menu.
The starters, although expensive (small raw fish, 2 peppered mussels) and rather light, were really good, the sore point are the first courses, unfortunately the spaghetti with clams had very few clams and they were full of garlic (they were left) the pasta something disturbing mixed with the seafood, various types of short pasta, some al dente, some overcooked, you can't eat the seafood with a spoon and the sensation on the palate was really unpleasant and the seafood wasn't nice.
The bill, in my opinion, was quite high: 2 peppered mussels (15 mussels each), a small plate of raw meat and the two first courses and a bottle of 20 for a total of one hundred and twenty-five; probably if the first ones had been up to par I wouldn't complain, maybe it would have been enough to give a small discount since the two dishes were practically returned to the sender.
Too bad the potential is there....
Giorgia Perti
.
01 Ottobre 2024
6,0
An outstanding dining experience! The quality of the food at Trattoria Baffardello “Da Andrea” was exceptional, especially the fish and seafood dishes, which were incredibly fresh and flavorful. Every dish was prepared with great care, showcasing authentic flavors and high-quality ingredients. The staff was not only professional but also very welcoming, ensuring we had a wonderful experience from start to finish. Highly recommended for anyone seeking excellent seafood and top-notch service!
Miroslav Dyttert
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22 Settembre 2024
10,0
I had lunch today, two people; I would say fair cost, effective, efficient, courteous staff. The food leaves something to be desired. All too drowned in salt and garlic, in all four dishes tasted. In my pasta with mussels there were 5/five mussels. Due to my experience and my age (70 years) I was disappointed. But I repeat age and experience (I have had lunch in over 400 places)
Luigi Caporioni
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17 Settembre 2024
6,0
Very welcoming and very kind staff.
More than good raw material. The menu is also varied but not too long, thus maintaining a certain coherence. Price adequate for the quality of the food but never exaggerated. Too bad about the very small parking lot. To return. Optimal.
Massimo Brugnoli
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17 Settembre 2024
10,0
excellent food in an elegant setting. The seafood risotto and carbonara are recommended. Fantastic staff. Well done! The only small flaw is the parking.
Giovanni Rapisarda
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16 Settembre 2024
10,0
Di passaggio, andando verso l'autostrada venendo da Pisa ... l'orario era adatto, ci siamo ricordati del consiglio di un amico, e ci siamo fermati.
Impepata di cozze, freschissime e saporitissime!
Tagliolini al limone con bottarga e tartare di gamberi, sublime!!
Frittura di calamari e verdure, top!
Massimo M
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28 Luglio 2024
10,0
Pranzo lavoro ottimo. Per Sapori qualità servizio e prezzo. Dall'inferno (strda) al paradiso (seminterrato). Super consigliato bravi
Maxmike1966
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24 Luglio 2024
10,0