Trattoria Autotreno In Bologna

When you say places with personality! Here is the real, authentic and genuine Bologna. Highly recommended

Excellent food, very friendly and quick service. Highly recommended

VERY TYPICAL RESTAURANT IN OLD BOLOGNA MUST TRY IT FOR CERTAIN TRADITIONAL RECIPES COST AS IT SHOULD BE

I would have given 5 stars for everything up until the last time: excellent food as always until we found a (big) surprise in one of the dishes. It can happen, we said to ourselves, despite the discomfort resulting from having almost finished the food on our plate. We were offered an additional portion but, unfortunately, the tagliatelle had already been eaten. But we really didn't expect, at the time of the bill, to have to pay for the dish with the worm... big disappointment, we paid the €10 without saying a word but obviously ~ and with regret we won't be going back again

I finally got to eat here! It's hard to find a place, but there's a reason: it's difficult to find a place so affordable and of such excellent quality. Authentic Bolognese restaurant for a few. As a celiac I ate "only" baked ham, potatoes, crème caramel, all with a glass of wine, all excellent and plentiful: €22.50 worth of groceries. My friend, who ate tortellini, gave me equally good feedback! We both left sated and hyper-satisfied!

Historic trattoria in a suburban area. Very simple and informal environment, tasty and plentiful traditional dishes at a good price. You leave very satisfied

Super nice service and great food! Classic Italian dishes

The restaurant, better defined as Trattoria, is a historic environment, full of "vintage" memories and objects hanging on the walls. They told me that it was opened in 1953. Typical Bolognese cuisine of excellent quality (I have already been several times and have always eaten well). Reasonable prices. Definitely favorable quality/price ratio. Almost always full. It is best to book a little in advance. I'll be back tomorrow too.

Entriamo in questa trattoria che ci avevano consigliato , e veniamo letteralmente travolti da un fortissimo odore/ puzzo di fritto . Locale rimasto agli anni 80/90, con arredamento molto vario . Menu semplice , prezzi onesti . Antipasto crescentina e prosciutto (2 euro ) davvero buona e fatta sul momento . Primi con una pasta fresca eccezionale ( vista in diretta che era fresca , in particolare consigliamo la lasagna ( buonissima , ma mi raccomando chiederlo in fase di prenotazione ) e tagliatelle al ragù . Di secondo abbiamo preso 2 cotolette alla bolognese , piccole e un po’ dure . Infine come dolce torta di riso ( TERRIBILE ) e salame al cioccolato ( nella norma ) Due bottiglie d’acqua e un Lambrusco , 4 caffè , totale 106 euro ( in 4) . Piccolo consiglio , il parmigiano in bustine monodose , NON SI PUÒ VEDERE .

Se non lo conosci forse lo eviti, e comunque ti risulta difficile entrarci. La location non è per nulla attraente, e anche l'accoglienza non è delle più empatiche, ma se volete mangiare cose genuine e del territorio qui dovete passare, e entrare (attenzione, la prenotazione è indispensabile e direi obbligatoria, sia a pranzo che a cena !). Paradisiaco e a soli 2 € l'unico antipasto in menu: crescentina al prosciutto ! Primi, secondi e dolci, pur non con vaste scelte, sono di sicuro appagamento. Infine il conto, davvero molto onesto.