If you want to have a typical Pavese meal in friendly atmosphere- come to this place. Wine from le tazze, cheese balls and of course la cotolleta!!! Unusual and very tasty. All happy diners around - couples, families, friends- we felt very welcomed. And I loved their way of serving espresso.
Sasha Gofman
.
17 Febbraio 2025
10,0
I went to eat here on Easter day and had a great time, starter with fried gnocco and cutlet, all excellent! coffee served in the mokka, very good.
ps. a bit of difficulty with the navigator as it makes you go through restricted traffic zones, but it was really worth it, we'll be back!
Sofia Musarò
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09 Febbraio 2025
10,0
A pleasant Sunday like at mum's house but with that extra touch.
Amazing tripe, raisin wine accompanying the very, very good dessert.
Good appetizers. Good risotto. Good Gorgonzola. Apple pie, more of a muffin than a pie but good, wonderful cinnamon ice cream.
Slightly high bill for some dishes.
Recommended, but book early 😊
Morena Tramalloni
.
09 Febbraio 2025
8,0
We discovered this small trattoria today in one of the most hidden and prettiest squares in Pavia.
Very nice and welcoming place, friendly and very helpful staff.
Dishes all made at the moment, reason for a little extra patience while waiting, certainly rewarded by the quality of the dishes. From appetizers such as goat cheese with honey and almonds and Pavia meatballs that are truly very tasty and delicious to open the stomach to equally tasty first courses.
I recommend trying it at least once if you want to feel at home, but pampered a little more.
Francesca Zarrilli
.
06 Febbraio 2025
10,0
I went to this restaurant a few nights ago with friends. We ate very well. generous portions of each course. Great food. Friendly and super efficient service. Recommended for anyone who is in Pavia and wants to spend a pleasant evening in a welcoming and nice place.
Clara
.
03 Febbraio 2025
10,0
I went on a Saturday for lunch with a reservation. The room furnished in a classic way for a restaurant appears clean and tidy. The waiter, Simone, was very helpful and friendly. However, the service for the entire lunch was very slow. The food was not all of a high standard; the donkey stew is excellent, the risotto with ossobuco is average. Prices are on average high for the quality and location. The desserts are expensive (all €7) although very simple.
Davide Pillitteri
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31 Gennaio 2025
8,0
High prices for food which is still of good quality even if bland...unclear prices...
MACIO MACIO
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27 Gennaio 2025
6,0
Just like at home... treated even better. All good, the caponata and the Russian salad as a starter. Delicious gnocchi with farmer's ragù, well cooked rabbit but the cutlet super exceptional!!!
Paolo Santoni
.
19 Gennaio 2025
10,0
Ho conosciuto questo locale su internet e su questa piattaforma. E' stata una bella esperienza. E' un locale di giovani e quindi la prenotazione viene fatta online attraverso un'applicazione inviata dallo stesso locale. Durante la settimana il servizio e' solo a cena. Abbiamo gustato un risotto con la bonarda e pasta di salame, la bistecca impanata l'orecchio di elefante con salsine proposte dallo chef. Quello che ho apprezzato e' stato il caffè nella moca servita al tavolo. Prezzo e qualità giusto. Location per chi ama salire e non ha problemi e' ok ma per chi ha qualche problema e' un po' scomodo meglio la discesa dopo la cena.
ciuffy54
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17 Gennaio 2025
10,0
Gran lugar para la cena, todo el mundo en el servicio es muy servicial y agradable y la comida era excelente. Las porciones están en el lado más grande, por lo que compartir es una buena opción.
Laura F
.
13 Gennaio 2025
10,0