A true trattoria, quality food prepared with love.
The waiters are extremely kind; this is the place I always want to stop for lunch. Unique flavors.
Enrico Tagliapietra
.
18 Luglio 2026
10,0
Exquisite food, authentic and genuine flavors. Flavors of yesteryear. An unforgettable lunch.
Elisa Vianello
.
18 Luglio 2026
10,0
Trattoria Alocco was recommended by Saba at Casa Saba and it has been our favourite place to have lunch and dinner for the last 2 weeks.
The place looks beautiful, the service is outstanding and the food delicious.
Please try the crescia and tagliatelle al ragù 🧡
This place is so cute during the night 🧡🧡
Thank you guys for an amazing food, service and time we loved it and our guests too ✨✨
ML19
.
17 Luglio 2026
10,0
One of the best places we've eaten in recent months! On a hill in the Marche region with a stunning view, a rustic but well-kept place. As soon as you arrive, delicious aromas waft through your face, and everything we tried was excellent and plentiful! Delicious crescia!!! Very kind staff. We'll definitely be back 💚 thank you!
Paola Occhionero
.
13 Luglio 2026
10,0
One of the most beautiful discoveries on this holiday in the Marche. Just one word: "fantastic." The famous crescia with cured meats, cheeses, vegetables, and jam is exceptional. The pappardelle with wild boar and mushrooms are fabulous. We'll definitely return before leaving.
Ernesto Colombo
.
11 Luglio 2026
10,0
A 100% Marche trattoria...the crescia antipasto is superb, especially with the sautéed vegetables...the duck gnocchi are delicious in texture, the ragù is very good, perhaps with too much meat and not enough duck...the grand finale is the rabbit in pistachio sauce (order in advance), truly amazing.
The wine list isn't exceptional, but it's adequate.
The service is super friendly and efficient.
You dine in a lovely, cool outdoor garden.
All at an almost old-fashioned price.
Patrizio
.
10 Luglio 2026
10,0
We were greeted and served, without a smile and with a very condescending attitude. The servings were adequate but nothing particularly exciting. One of the cheeses was practically rindless, the second had little flavor, and the one with olives and chili pepper wasn't exactly top-notch.
The grill was unclassifiable: a 2cm rib, lamb with a very strong flavor, and among the various types of meat on the skewer was a sausage. Luckily, we changed waiters towards the end, and thanks to him, the owner's smiles before we left, and the view, we'll still have pleasant memories. Certainly not thanks to the dessert, which was also nothing memorable.
Alessandro Laudani
.
07 Luglio 2026
6,0
Excellent traditional meat dishes and a good variety of homemade first courses.
Sergio Mengarelli
.
30 Giugno 2026
8,0
I was riding my motorcycle... and I stopped here for a bite to eat.
The outdoor location is very beautiful and spacious.
Tagliatelle with porcini mushrooms is delicious and plentiful.
Rabbit in porchetta is delicious and plentiful.
Quantity/quality/price are all good.
The only negative, but it's certainly not the management's fault, is the cars that pass by the restaurant very quickly and make noise.
I will definitely be back.
flavio balducci
.
29 Giugno 2026
10,0
It's a shame it's so close to the road, but the view of the hills is truly magnificent. The food is quality and reasonably priced.
We ate outside, from pappardelle with wild boar, crescia with cured meats and cheeses, grilled meats, and chicken cacciatore.
Elena PAVONI
.
27 Giugno 2026
8,0
Google
TripAdvisor