Trattoria Al Plan di Paluz In Tarcento

Excellent meat, intimate atmosphere, good service

While cooking on the stone is fun, you're still spending €25 for simple steaks you grill yourself. The other dishes are also very expensive, with desserts costing a whopping €7.

A wonderful evening with live music and incredibly tender cuts of meat, and a delicious dessert. The price was reasonable for the quality, and the waitress was very friendly. Definitely worth trying again.

Courteous and knowledgeable staff!

One of my favorite trattorias! The food is fabulous: I've been there several times and every dish I've tried has always been completely satisfying. Local dishes prepared with flavor and tradition, in a beautiful and refined setting that makes the experience even more enjoyable. The service is good and friendly. I can't wait to go back!

70s-80s-90s themed evening, the band was very good even though they included several recent songs. The staff was kind, especially the young man who took care of our table. One negative note was when it came to the bill. The cash register was located outside the venue, even though there were no outside tables. It's not the first time this has happened, we've been customers before. The gentleman at the cash register seemed confused, distracted and unkind... he didn't ask if we had a good time, he couldn't find the table order, he typed the bill incorrectly several times and when it came to entering the code he watched me do it in a cheeky manner, so much so that in order to do it quickly I got it wrong on the first try. He asked another couple if he could offer them something and to us, who were six people, nothing, neither a thank you nor a good evening. I repeat, it must be my age, my tiredness, but it would be better to avoid going to the cashier, even if he is the owner. He also got the bill wrong. On the phone they warned me that the cover charge would be increased by three euros for the contribution to the evening (and I really appreciated the transparency of this) and then I found myself not having to pay them... well, maybe they are causing a bit of confusion.

The atmosphere was informal and unwelcoming, perhaps also due to the rainy weather. We ate a skewer for around 20 euros, and the quality was satisfactory, though not to the point of being too much of a disappointment. I'll be back. The kitchen closed at 10 pm, and at 11 pm they indirectly let us know that the place was closing. The cost of an extra sorbet was added to the final bill. When we asked for a breakdown of the price based on the number of people present, we were told that this wasn't possible (strange, since all places manage to issue separate receipts).

Very nice internal and external location. Competent and professional staff, fantastic stone-cooked meat, the rest I tried with some doubts, but definitely deserves another chance

Il parco in cui è stata servita la cena è davvero piacevole per una calda sera d’estate La carne tenerissima molto molto buona

Cibo molto buono, personale e servizio presente, veloce. Location esterna migliore della interna, che non è affatto male.