Excellent food and a nice, large venue.
Attentive service.
Silvia Maltese
.
23 Novembre 2025
8,0
If you want to try something different and enjoy a meat-filled meal, this is recommended. Spiedone and pietra are dishes you must try at least once.
Stefano Bertoldi
.
21 Novembre 2025
10,0
A good trattoria, a truly spacious place.
We tried the sausage and frico.
The portions were generous and flavorful.
The house red was also pleasant.
The friendly staff offered a digestif after the meal.
From the table, you also enjoy a beautiful view of the park.
Il golosone raffinato
.
20 Novembre 2025
8,0
If you want to eat excellent meat, then Plan di Paluz is the place for you! Considering that I live an hour's drive away, it's definitely worth it!
If you love live music, make the most of it on Fridays.
The staff is very friendly, and the prices are very fair for the quality.
Davide Costanzo
.
10 Novembre 2025
10,0
A beautiful evening.
The place is truly comfortable and spacious, and the staff is incredibly kind. We tried the stone-fired pizza, the house-made skillet, the skewer, the frico, and the crepes. Everything was delicious and plentiful. Not to mention the desserts! So much variety and deliciousness, I recommend the Bayles coppa, delicious!
Eva Florean
.
02 Novembre 2025
10,0
Excellent cuisine with traditional yet original dishes. Fair prices, friendly wait staff.
Francesca Tonacci
.
02 Novembre 2025
8,0
I had heard about this place, but I wasn't thrilled. The food was average, nothing special. We wanted coffee, but the waiter preferred to go and tidy up the tables in the almost empty room... we left without drinking it. I won't be back.
Daniele Di Lenardo
.
02 Novembre 2025
8,0
Trattoria with excellent meat! Tender and flavorful Black Angus rib eye, served with a variety of salts.
The stone-grilled experience is also enjoyable.
Prices are a little high, but worth it.
Alberto Brancati
.
23 Ottobre 2025
10,0
All good, we took the skewer, the piece of turkey doesn't fit too dry and stringy, I would advise the chef to avoid putting it in, rather add a piece of bacon!
Maurizio Degiorgi
.
13 Ottobre 2025
8,0
Il parco in cui è stata servita la cena è davvero piacevole per una calda sera d’estate
La carne tenerissima molto molto buona
Antonino C
.
17 Luglio 2025
10,0
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