Trattoria Al Liron In Cividale del friuli

Exquisite Sunday lunch, quality cold cuts, really tender and tasty goulash, very well made frico (it's not easy to find decent ones even though we're from Friuli...), peperonata a little sweet but all in all pleasant. Very honest price, rustic, warm and welcoming location, smiling and friendly owners. We will be back soon. Thank you 🤩

Last night we were oriented to this tavern with cuisine by a local friend. A typical Friulian place, where the smile and the hospitality of the Lady (whose name I don't remember, her old age) illuminate the environment. We ate tagliatelle with wild boar, where I didn't want them to ever end, the goulash, tasty at the right point, tender and with a drizzle of oil (made by them with herbs cut into very small pieces and chilli pepper) was out of this world. The side dish, a sweetish peperonata which suited us very well.. Good wine, the blueberry liqueur was thick and pleasant.. we paid the right price, together with a DOCG clientele of Friulian origin.. congratulations, I will be back 🤗

Quiet and serene place, it feels like being at home... the owners Valter and Martina are super nice... I recommend the place to refresh yourself with top quality cold cuts and very good food and Collio wines.