Trattoria Al Graspo In Garda

Returned after several years, but nothing has changed, the super passionate owner, delicious food (spectacular fish menu) and friendly waiters.

Very nice staff. We asked for a first course off the menu and the staff satisfied us with some delicious spaghetti with seafood.

It was simply great. We chose fish and meat. There were more courses for fish. The meat portions were larger. It was all really delicious. Price performance top. I would love to come back here

Just something different - but that's why we went there: there is no menu and no buffet. You order either a fish menu (€40) or a meat menu (€35) and then be surprised with 6-8 courses, wine from your own vineyard and water included. There were three of us and we ordered both versions. Great slow food concept and the food was very good. Of course, you have to like the fact that you don't know what's coming, that the dishes aren't overly seasoned and sometimes raw, and that there's something there that you don't really like (it's just a surprise and it's bought on a daily basis). . But then we swapped with each other. Everything was great and the employees and the boss were also very attentive.

If you love seafood, this is definitely the right place for you. Myself and my granddaughter are not seafood fans and were offered spaghetti bolognese or with tomato sauce as an alternative, which were perfect (al dente). There were five of us there and the service was great. The ambience is also perfect. You can't complain about the price at all and everyone was totally amazed at the taste. The restaurant was recommended to us by friends and we can only recommend it. It's definitely worth a visit. I will also publish the pictures of the individual courses, but unfortunately I don't remember what they were. I'm just going to post the spaghetti so you can see the portion... I was so full!!! As everyone else has mentioned, there is actually no menu but...no one was really disappointed.

Excellent culinary experience to try, kind and very friendly family environment

Excellent lake and sea fish restaurant, fixed price formula with various tasting courses directly from the kitchen. Possibility of having a meat menu. Booking is almost mandatory as there are two shifts in the evening. Very characteristic place at the beginning of Garda, very helpful and kind staff. Parking nearby or in the paid car park not far from the bus station.

Went here last night and really enjoyed the night. Great value for money. We both had the meat option, which did include some pasta, desert and coffee. Plus the wine. Only negative was they did not seem to have our booking. But seated immediately, albeit on a small table and a rather hot restaurant. Well worth a visit and a change from the usual restaurants by the lake.

Conosco questo posto da anni, ed era da un po’ che non passavo da queste parti, e devo dire che è sempre una piacevole sorpresa, al contrario delle recensioni scritte qui sotto, l’accoglienza è il servizio sono impeccabili, compresa la simpatia del titolare (il signor Luca) , anche il mangiare è molto vario con portate di ogni genere, ottimo e di qualità. Consiglio vivamente come tappa sul lago di Garda.

We fell upon Graspo completely by accident, while trying to find something authentic and interesting to was in Garda. Well did we ever find a gem. This place offers no menu but either a 4-course meat or 7-course fish dinner. Wine, water, bread…all included. And what a wonderful meal it was. So much so, that we’re here for our second time in only the last three days. Very very very highly recommended. Ask for Eccola and tell him we sent you.