Trattoria Ai Canaletti is one of those rare gems that manage to combine tradition, quality and a welcoming atmosphere. From the entrance you can immediately feel the warmth of a refined environment, where hospitality is at home.
The menu is a tribute to traditional cuisine, with dishes that enhance authentic flavors and raw materials of the highest quality. Each course tells a story of passion and respect for culinary tradition.
The service is impeccable: friendly, attentive staff ready to recommend the best dishes based on the tastes and preferences of the guests.
The environment is welcoming with furnishings that recall the old trattorias of the past, without sacrificing a touch of elegance.
A special mention goes to the homemade desserts, the perfect way to end a dinner that leaves you wanting to return as soon as possible. If you are looking for a place to enjoy real cuisine in a warm and familiar atmosphere, Trattoria Ai Canaletti is the perfect choice. 🌹
Giuseppe Bondanese
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16 Maggio 2025
10,0
If you want to savor a superlative dish of gramigna, sausage and cream, this is the right place.
He doesn't even disdain boiled and roasted meats which are still above average. In conclusion: you eat well here, no starry claims (fortunately), but you leave satisfied.
Renzo Moretti
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10 Maggio 2025
8,0
You have to go there at least 3/4 times a year to have an excellent lunch or dinner!
Roberto Ceroni
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05 Maggio 2025
10,0
Excellent typical cuisine with well-cooked dishes in a home-made family environment.
The boiled meats are excellent.
Fast service, top first courses.
The Sala staff lacks a bit of cheerfulness and smiles, otherwise excellent
Ignazio Meli
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04 Maggio 2025
8,0
Boiled meat trolley, cured meat trolley, dessert trolley... all that was missing was the trolley to walk around after the meal. Everything was excellent, even the first courses and the wine
ad min
.
30 Aprile 2025
10,0
Traditional cuisine presented with taste, trolleys full of delicacies, appetizers, cold cuts, second courses, excellent boiled meat
gerardo serra
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22 Aprile 2025
10,0
A welcoming place, impeccable service. The trolleys with appetizers, main courses and desserts go around and it's all really very inviting and good. You have the opportunity to choose and take multiple things and have different tastes of everything. Excellent food and I highly recommend it to everyone.
Riccardo Costanzo
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22 Aprile 2025
8,0
A welcoming place, noteworthy is the service provided by competent, quick and professional people.
Genuine and tasty food.
Reviewable place
Impeccable cleanliness
I'll be back
Valeria Serra
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22 Aprile 2025
8,0
Ignoro se da qui sia passato chef Rubio o qualche food influencer ma il posto si presterebbe di sicuro per dei video. Ci fermiamo per una pausa pranzo durante uno spostamento in direzione nord. Alle ore 12 temiamo di essere in anticipo sull'apertura invece troviamo il locale già mezzo pieno e in pochi minuti sarà soldout.
I camerieri vanno a scomparti, c'è chi taglia salumi per taglieri, chi prende gli ordini dei primi, chi gira con carrelli di bolliti e arrosti. Più tardi girerà anche il carrello dei dolci.
Ordiniamo due primi (gramigna e tortellini) dopo carrelliamo un arrosto da condividere e per finire quattro assaggi di dolci. Non c'è menu, quanto meno non dato nè chiesto, dal conto finale deduco che i prezzi vadano sui 10 Euro per i primi, 15 Euro per i secondi e 2 Euro per ogni assaggio di dolce dal carrello. Con acqua e caffè abbiamo speso 50 Euro in due, ci sta.
Non sarà la migliore trattoria del mondo ma per uno spuntino veloce è più che consigliabile.
maxbor
.
26 Marzo 2025
8,0
Bella Trattoria "vintage". Buono il servizio.
Minestra di fagioli e antipasto di salumi al coltello.
Carrello di bolliti e di arrosti con purè e salsa verde.
Come dolce zuppa inglese. Mezzo di rosso sfuso (buono).
2 limoncelli.
Tutto ottimo e soprattutto molto buono il rapporto qualità-prezzo.
Gabriele
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14 Gennaio 2025
8,0