Top Carne In Milano

8,7

Basado en 217 opiniones encontradas en 3 webs


tend

169
Di 8.850
in Milano
2
Di 40
di cucina Latino americana in Milano

Gestione recensioni

Beautiful place, excellent meat, and great service. It was a truly wonderful experience; we ate some truly delicious meat, especially a wide variety of types and cuts. The service was very pleasant and attentive. It's not cheap, but considering everything, the price is absolutely right.
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05 Febbraio 2026
10,0
Very good restaurant in a very welcoming atmosphere, quality meats and plenty of them.
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25 Gennaio 2026
10,0
Perfect welcome, impeccable service, exquisite food, professional and friendly staff.
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21 Gennaio 2026
10,0
First time at this restaurant and it won't be the last. Elegant service and excellent food quality. The chef de rang was very knowledgeable and provided crucial advice for our order, and the waiter was very knowledgeable and kind. In my opinion, the value for money was in line with the experience. Congratulations
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10 Gennaio 2026
10,0
Top restaurant...4 stars instead of 5 for the coffee...6 euros for 2 cold coffees without even a biscuit
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04 Gennaio 2026
8,0
A very elegant place, with very attentive staff. The meat is top-quality and the wine list is well-stocked.
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14 Dicembre 2025
10,0
My job introduces me to many people in Milan, and many ask me if there's a good place to eat. Now that I've been to Top Carne, I'd recommend it. I don't think there's a better place to eat meat than this. I was truly amazed, both by the quality of the meat, the service, and the hospitality. I don't know who the owner is, but he keeps everything and everyone high-quality. Congratulations
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07 Dicembre 2025
10,0
Excellent meat in an informal and welcoming environment.
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25 Novembre 2025
10,0
Excellent meat, impeccable service and a refined atmosphere.
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22 Novembre 2025
10,0
Great experience. Highly recommended!!
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19 Novembre 2025
10,0

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18/04/2026: The famous "Pupi" restaurant in Brera, filled with historic relics, is a very elegant venue with impeccable hospitality and service. The dinner was exquisite, nothing to complain about. My only complaint was the location of the table for two under the large side window, where a slightly unpleasant cold breeze filtered in. In Milan, at the beginning of April, it can get quite chilly in the evenings with the radiators off. This is a medium-high-end restaurant, so you have to consider that it's not exactly affordable, especially if you choose the wrong wine and overdo the dessert. I'd definitely recommend it for the first course, but always with the help of the 2000 yms!
13/04/2026: Excellent dinner, great service, steak and veal were great. Would recommend.
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12/04/2026: I find it a bit pricey. But we're in Milan... but it's still a sure thing if you want to eat good Brazilian churrasco.
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