Toilasor In Livigno

You need to figure out whether the waiters are paid to work or to make conversation. The local food isn't bad.

We had a wonderful time at this restaurant. The atmosphere is made unique especially by the young woman in the dining room: she has a gift for the gab and is a natural entertainer. I'm serious: her job isn't to be a waitress; we need someone who only speaks to customers, like this waitress. She has a talent for holding court and telling stories—telling, telling, telling—these are truly her forte! This is precisely why the service suffers a bit, and that's unfortunate. Between one story and the next, the wait times get longer, and some tables are left waiting. Huge potential; all it takes would be to divide the roles: she handles public relations and someone else takes orders and does the work for her. I would gladly return for a pleasant chat and a good meal.

Good value for money Service could be improved

Restaurant serving mainly Valtellina cuisine, very friendly staff, and a renovated wood-paneled space. Prices are reasonable. There's an attached shop with specialty whiskies.

Very clean place, very good food, especially the Florentine steak, delicious!! Excellent service, very knowledgeable staff, we will be back soon.

The food is very good, nothing to complain about. I did notice a prolonged chatter towards other tables, ignoring our requests. Despite this flaw, the waitress was very kind. (I recommend more mature staff.) Highly recommended for the food. We'll definitely be back.

Good, quality food, a welcoming, well-kept atmosphere, and friendly service.

Recommended, we had a great time. We asked where to find good whiskeys, and they recommended this place. Excellent restaurant and great recommendations. We'll be back.

Wow! What a superb place. Great if you like your whiskey! And superb food. Highly recommend. Super service as well

All good, nice and friendly waiter