Good food, with acceptable quantity, nothing to say. Just a tip, speaking of prices:
Dear guys, lower your aim!
If the premises then empty, this is one of the main reasons....
Marco Cuccadu
.
20 Marzo 2025
6,0
Nice selection of wines and dishes to accompany. The room in the basement is very interesting, I will definitely return for a second aperitif. The meat dishes are phenomenal
Giulia Baccetti
.
20 Marzo 2025
10,0
You feel at home. Served very well. Had a really good meal, tasty dishes and super quality. The menu is not the typical restaurant one but let yourself be surprised. Excellent, I'll definitely be back!
giorgia olivotto
.
20 Marzo 2025
10,0
The place is very nice, warm and familiar, the staff is fantastic: they know how to recommend excellent wines, they are friendly and approachable. It certainly gives its best on nice days, given that it is there next to the Martesana canal.
The food is good but particular, I prefer their wines
Victor Cepeda
.
10 Marzo 2025
10,0
A snack with friends. You order and pay at the cash register and collect it when the device supplied at each table starts to ring and vibrate. Informal and decidedly friendly environment. Friendly, cheerful and helpful staff. Since it was an afternoon snack we had coffee, cappuccino and juice. Also tried the Kombucha one. All appreciated. I attach the photos.
Antonio Milano
.
23 Febbraio 2025
10,0
Nice place and good food.
Prices a little excessive
Nunzio Sciannamea
.
16 Febbraio 2025
8,0
Food typography
Small places give off heat
The presence of books opens the mind to dreams
Like a little den
A place of simplicity but not banality
It makes me fly like a little paper airplane would
Driven by curiosity about things
Giving me peace and well-being
Because in this imagining of mine
I am accompanied by those I love
I would open a book, sipping some tea
under the amazement of a plate
Letting time fly away with me just like a paper airplane would
Barbara Lombardo
.
16 Febbraio 2025
10,0
I had already been for a quick coffee and had a delicious dessert so I promised myself I would return. It's best to book because they have 2 shifts at lunch on weekends. The menu is super balanced, even though I had the artichoke salad as a starter and the main course was a small salmon pie, I was full! Furthermore, their home-made bread is delicious, I kept making a mess even with the super clean plate.
The service is fast and the waiters are super helpful.
I'll be back.
Pri (LaPri)
.
27 Gennaio 2025
10,0
Sempre un posto piacevole e interessante ma sul menu direi che abbiamo fatto un passo indietro, proprio nulla degno di nota. E dire che è finito sulla guida Slow Food… magari sono stato sfortunato.
stefbaz
.
30 Dicembre 2024
6,0
Posto non convenzionale con tavoli e grandi vetrate. Cibo buono. Prezzi giusti x Milano. Buna la “pie “ di maiale e verdure ed insalate varie
enzo b
.
01 Dicembre 2024
6,0
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