Time Out 2 In Milano

7,7

Basado en 139 opiniones encontradas en 3 webs


tend

1.527
Di 8.850
in Milano

Gestione recensioni

We booked for two on a Saturday evening and found the place full but impeccably managed, with the right atmosphere and not overcrowded. The seafood menu features carefully prepared dishes, good quality, and truly satisfying portions. The highlight of the evening was the live band. The bill was absolutely fair, and with the TheFork discount, it became almost unbeatable.
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14 Ottobre 2025
10,0
Midday menu at a fixed price but plentiful and well cooked, personal and fast
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07 Ottobre 2025
8,0
Good place, good pizza, friendly staff
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07 Ottobre 2025
6,0
An amazing place, wonderful service, and delicious food. We discovered the restaurant only on the third day of our stay during the 2025 Monza Grand Prix, and it was literally right in front of our windows. After several restaurants in the city center near the Duomo, this restaurant welcomed us just the way I like it. It's simple, nothing fancy, but with white tablecloths, dedicated staff, and delicious, homemade food, cooked with passion and served with even greater passion. Congratulations to the people who create this place; don't stray from your chosen path, because it's in places like this that you can truly experience the real Italy, the real Milan, and there are fewer and fewer such authentic places. Bravo, grazie mille.
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06 Settembre 2025
10,0
good service, good dishes served but above all excellent the Florentine steak (on a bed of vegetables and already tried several times) and excellent pappardelle with porcini mushrooms.
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06 Settembre 2025
10,0
The service was fantastic, very friendly, and the instructions were very detailed. The food was delicious! 😋 The pasta and pizza were both delicious. Before leaving Milan that evening, I ordered another pizza that I hadn't had the previous evening.
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04 Settembre 2025
10,0
The atmosphere is a bit noisy for my taste, but the food is very good and the service too.
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16 Agosto 2025
8,0
Open since 1987, this restaurant has been a Milanese landmark. I went to this restaurant for dinner with family. It's a simple place that's affordable for everyone and every budget. The menu is adequate, not too much, not too little. They also do pizza, but we decided to try the food. We had a fresh porcini mushroom and parmesan salad, a shrimp salad, grilled cuttlefish with zucchini, and tagliatelle with porcini mushrooms. They also have various desserts, as you can see from the menu and the refrigerated section. Service was super fast, and Sergio, the man who served us, was very professional and friendly. The food was good, well-cooked, and made with quality ingredients. The price is right and the food is good (something that's no longer a given in Milan). It's located on Corso Lodi (the yellow line of the metro), and parking is available in front of the restaurant or in the adjacent streets.
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11 Agosto 2025
10,0
Very tasty, feeling at home, natural food, fast service.
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17 Luglio 2025
10,0
Nice atmosphere, friendly service and excellent cuisine!
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08 Luglio 2025
10,0

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11/11/2025: Review made when the place was called Chic and Quick. The atmosphere was anything but chic, and the service was anything but quick. Upon arrival, our table wasn't ready despite our reservation, but setting it up only required moving glasses and cutlery from another free table. After being seated, we waited at least 10 minutes for the menus (paper) and the wine and beer list (on a tablet). Unfortunately, the only craft beer on the list wasn't available. After taking our orders, we were brought an entree consisting of a cream puff filled with tuna tuna sauce (not a typo) and a mini spritz. Then the first orders arrived (already an hour after we arrived). The raw fish dishes were very good, the orecchiette were decidedly too al dente, and the pepper risotto was good, even though it included a herb not listed on the menu. Among the main courses, the cutlet was excellent (less so the cutlet), and the octopus alla Luciana was good. Among the good desserts, the chestnut parfait and the tiramisu (though it had very little of the tiramisu aspect), were delicious. The dark chocolate soufflé with pistachio cream was disappointing: the pistachio cream was a small green pond, not at all creamy, and the soufflé was dry and a bit bland. We were then offered a small glass containing a piece of Colomba cake dipped in the custard. The Bomba Carta bitters were good; we asked for them when we saw them on display, but they didn't offer them (when we asked for a bitter, we were offered the usual ones). The decor was a bit dated and lacking in cohesion. Service was a bit slow, and above all, one of the waiters was argumentative and pedantic. Prices were perhaps slightly above average.
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