The King dell'Arrosticino In Roma

‼️The place is rather rustic, perhaps even a little too rustic for my taste.‼️ The spaces are large, with an indoor dining room and an outdoor area that's especially popular in the summer. The outdoor area, however, could use a little more attention: for example, the lack of fans makes it a bit uncool on warmer evenings. Even the outdoor furniture, with its very "garden-like" plastic tables and chairs, doesn't really convey the feeling of a restaurant. Another detail I didn't find particularly convenient was the menus placed under the plates and cutlery, a somewhat awkward solution to manage once seated. As for the food, the fried foods were good, although they arrive without salt and you have to ask for it separately. I wasn't so keen on the bruschetta: €9 seemed a lot for a rather simple dish, and in our case, the pecorino ones all tasted pretty much the same. One, by the way, was supposed to be spicy, but honestly, it wasn't noticeable. The arrosticini, on the other hand, were a definite plus: well-cooked, flavorful, and enjoyable. The pizza is classic Roman, thin and crispy, making it ideal for those who appreciate this style. The service was quick and friendly, definitely one of the best aspects of the experience. Overall, the food was good, but there are several small details that could be improved to enhance the experience: from the outdoor setting to the presentation of some dishes, to the cleanliness of the bathroom, which unfortunately wasn't the best. In short, a pleasant dinner, but not enough to completely convince me.

Excellent arrosticini and good grilled meat

Interesting place for simple meals without high expectations, good value for money, open only for dinner

Monday evening, dining al fresco amidst the aromas of grilled meats, in a well-organized setting, with prompt and attentive service, is priceless; absolutely worth a try. We celebrated a friend's birthday; Lorenzo, a top waiter, even left a candle on the dessert. I enjoyed it like never before; I can confirm it's the best bruschetta I've ever tasted in my life. We selected the 6 mixed bruschettas of cured meats and vegetables. The bread was crunchy, warm yet soft to the touch. Every topping, from peppers, eggplant, tomato to bacon, ventricina, and sausage, was a journey through flavors, thanks also to the excellent olive oil used. We didn't hold back, trying every arrosticini on the menu. The liver one was spectacular, caramelized just right, with a bold but not overpowering flavor. Angus was perhaps a little overcooked, but the quality was priceless. And then mutton, mutton and truffle, and the melt-in-your-mouth lamb, perfectly cooked and juicy. The fish arrosticini are also divine, 4 pieces for €5. Mixed fried vegetables, battered to a crispy consistency, light and thin, keeping the texture warm and never mushy. I had some doubts about the desserts. We ordered two crumbles, berries and caramel. The latter actually arrived chocolate, a bit too rich in chantilly cream and not enough pastry. Tiramisu was average. Decent wine list. Service among the best in Lazio. A little attention to the cleanliness of the bathrooms would raise the rating to 5 stars.

We've been your customers for years now. Very friendly staff. Truly amazing food. We always come home very satisfied! Well done guys, see you soon.

A bit noisy and crowded, but the food is good. Reservations recommended.

A good experience at King of Arrosticini. Friendly and helpful service. The pizza was good, thin Roman-style and light. The arrosticini were freshly served, kept warm by a ceramic jug. Overall, the price was reasonable for the products offered.

Super welcoming environment, we had a great time especially with the waiters Micol and Simone who were very nice, kind and super fast and welcoming. Excellent food, amazing arrosticini!!

A confirmation, and the bruschetta is also excellent!

I've been there many times. The owners are friendly and polite. The staff is efficient and the place is comfortable. I recommend it.