The Beach Milano In Milano

Excellent experience. I took part in the risotto course and the lesson was very full of information and ideas. From the basic risotto technique to the way to manage all the condiments (vegetables, fish, cheeses). It's true that they are group lessons but there was the opportunity to try to get behind the stove and understand the times and methods of managing the risotto while cooking. Professional but informal environment, Giuliano, the chef, very very nice. It was my second lesson at the Cingoli laboratory and it will certainly not be the last. A mention should also be made of the courtesy via email, I had a voucher for a certain duration, but wanting to follow the lesson on risotto, the duration was extended in order to allow me to participate in the requested lesson.

Interesting, fun and cultural lessons. Giuliano's explanations always go beyond the simple sequence of recipe steps, they range across worlds and cultures and create cooking bases that remain in my "fundamentals" even years later!

Fun and dynamic evening!! "Hands in the oven" and lots of laughter without ever losing sight of the stove... Also because the final result was tested (and appreciated) by every participant Absolutely approved Thai cooking class

Beautiful ethnic cooking lesson with many recipes, all delicious. Relaxed atmosphere, lots of advice not only on dishes and how to make them... I want to try other lessons!

I was given a classic cooking lesson and it was an incredible experience... from the moment we arrived in the kitchen they always made us feel at ease, explaining in detail what we should have done during the lesson. I learned many new things and had a lot of fun. I would do this experience again a thousand times!!

Beautiful and very interesting evening. On the first occasion I will try some other lessons. The filleting of the fish was very interesting as was the preparation of the dishes

I took part in the cooking class dedicated to filleting fish and preparing fish recipes and it was a very nice experience! Giuliano and his staff are very good and welcoming. The recipe explanations were easy to follow and full of practical advice. I highly recommend this cooking workshop to anyone who wants to improve their cooking skills. An engaging and useful experience that I would gladly do again!

I attended the pastry making course. Very interesting experience. The staff is particularly friendly, helpful and prepared. I will definitely try some other lessons

WOK lesson, we had fun, we prepared different recipes of Chinese cuisine, the dishes were very tasty and appetizing, Giuliano is very good at explaining how and why to combine certain ingredients and what are the basic concepts to understand the preparations.

I attended a Chinese cooking class yesterday and I had a great time, we prepared many recipes, understood how to use wok cooking and received lots of information on ingredients and spices to use and how to dose everything. Everything explained clearly and in a simple and relaxed atmosphere. I will definitely attend again as soon as there is an opportunity.