Terrazza Grill In Eraclea

A journey of flavors between sea and land In an era in which restaurants often tend to specialize in a single direction, this restaurant represents a very pleasant exception. Here, fish and meat cuisine coexist in perfect balance, offering the palate a complete and memorable experience. The environment is elegant but not pretentious, welcoming from the first moment. The staff is courteous, prepared and attentive to detail, helping to make the meal a truly pleasant moment. The fish-based dishes surprise for their freshness and delicacy: carefully prepared and balanced appetizers, first courses that recall the authentic flavors of the sea, executed with mastery. The meat proposal is no exception: selected cuts, impeccable cooking and condiments that enhance without covering, in a perfect balance between flavor and simplicity. The menu is well constructed, with a variety that satisfies all tastes without ever losing sight of quality. The desserts also deserve a mention: refined, delicious but never excessive, they close the meal on a sweet and harmonious note. Conclusion: A restaurant that manages to combine technique, passion and excellent raw materials, both on the fish and meat front. Ideal for those looking for authentic cuisine, without compromise, where each dish tells a story of taste and care.

Wir können die schlechten Bewertungen nicht verstehen. Wir kommen seit 3 Jahren jedesmal hierher. Das Essen ist TOP, das Personal ist TOP - vorallem Ben. Der Chef ist super freundlich und charismatisch! Wir empfehlen es jedem weiter!!! Einfach unvergleichlich!!!

The restaurant is well located and that's where its advantages end. The food is not very expressive, but the price is comparable to other restaurants. The waiter seemed dissatisfied with our presence so we did not feel comfortable there.

Space food...and fantastic staff!!! I recommend 😊😊😊😊💪💪💪👏👏👏

Friendly, English speaking staff, tasty food and wine! What more could you want?

Very tasty food, great ambience and fantastic service!

We were in Eraclea for a few days, and we visited Terrace Grill Restaurant twice and the food was very good, especially spagetti frutti di mare or a bowl full of fresh mussels (cozze) bathed in aromatic sauce, grilled seafood (this dish could have had a little more grilled vegetables such as zucchini, peppers), gnocchi with vegetables or pizza. A young, dynamic team that also speaks English. The boss greets his guests and ensures order in the room and in the kitchen. It's nice to eat in a place where you know everything is taken care of. The tables are clean and freshly laid, and the interior is bright and cozy, with a truly Italian atmosphere - you can sit down to a feast! I recommend.