Terramia In Vico equense

8,1

Basado en 2.231 opiniones encontradas en 2 webs


8.1
9.1
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tend

15
Di 104
in Vico equense

Gestione recensioni

It was a great discovery tonight for dinner at this new place for us Everything was excellent from the appetizers to the pizza to the first courses and even the dessert and we will definitely be back, compliments also to the guys in the room in particular to Mr. Domenico. See you soon Apicella family
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05 Gennaio 2025
10,0
Ritornati dopo un anno e mezzo avevamo aspettative buone: siamo rimasti delusi su tutto. Bicchiere sporco all'inizio, pizze e pane gommosi, pasta alle vongole (24 euro) semplicemente pasta con olio e vongole senza sapore, infine nessuna attenzione da parte del proprietario per la nostra insoddisfazione. Dolce buono.
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22 Dicembre 2024
6,0
Good cuisine with fresh products
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28 Novembre 2024
8,0
Restaurant with a beautiful view of the sea and Vesuvius, the dishes are delicious, but a little expensive, the waiters are very kind, I highly recommend it
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25 Novembre 2024
10,0
Delisous, fency, great view, expensive. If you can effort, go for it
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23 Novembre 2024
10,0
I didn't like Genoese with tuna. I think the black olive wasn't needed. You couldn't taste the tuna. Then appetizers and spaghetti with clams good. Wine and food prices a little high
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19 Novembre 2024
6,0
S ono stata in questo ristorante di sera quindi non ho potuto ammirare la vista stupenda di cui gode la sala principale. Ad ogni modo la cena è stata ottima. Abbiamo ordinato due secondi con contorni. Una spigola in crosta di patate e insalata, rib eye con patate al forno. Tutto squisito! Acqua e coperto, circa 30 euro a testa. Diciamo che è in Linea con i prezzi della zona e la qualità è ottima
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in TripAdvisor
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16 Novembre 2024
10,0
Very simple and welcoming location. Overall I had a satisfying dining experience. The spaghetti with pistachio, salmon and lemon prepared by the chef turned out to be truly delicious. Perhaps the spaghetti was a little too al dente, and the pistachio was barely noticeable. However, excellent quality raw materials. The caprese with which we finished dinner literally melted in your mouth. Very friendly and professional service. Prices a little high compared to other restaurants but, for what is offered, it is okay.
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in Google
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10 Novembre 2024
8,0
Restaurant in the center of Vico Equense with covered parking very close by. We ate both on the terrace and in the internal room. Followed with attention and kindness by the waiters who always explained and recommended the menu as best as possible. Very fresh and quality products. For seafood lovers, try the spaghetti with clams and the mussel pepper. As a second course, I suggest dishes of the catch of the day (from the characteristic exposed boat) which are cooked and presented at the table with skill by the Chef. The restaurant also stands out for its very well-kept and clean environments. Always a quiet and relaxed atmosphere even with all the tables occupied. Wide choice of quality wines from Campania and other regions. Every time we go to Vico Equense it is an obligatory stop for us. Very recommended place.
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in Google
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20 Ottobre 2024
10,0
Tremendous food and service...loved the creative dishes...great seafood and authentic pasta
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07 Ottobre 2024
10,0

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8,1
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Pasticceria Pascal

05/01/2025: Excellent pastry shop! Very fresh products. For breakfast on site you have to be lucky and find a seat as there are only 3 tables. Good coffee.
13/12/2024: They made us a gorgeous cake for our little one's birthday and they have the best coffee and desserts in the area! Always amazing service!
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La Fattoria del Campiglione

10/01/2025: My favourite restaurant in Campania BY FAR!
09/01/2025: It's always a guarantee! I will gladly return to this restaurant first and foremost for the vast choice and excellent quality of meat. Last night we relied on the advice of the restaurant staff, who as always prepared on the doors present both on the menu and outside the menu, among other things everyone is kind and available to give an explanation on each course. We opted for a meat tartare with white truffle, exquisite to say the least, finely cut to almost look like cream. Afterwards we chose fresh tagliatelle with white truffle to stay on theme which were simple but heavenly! Afterwards we were advised on a nice cut of meat with medium maturation and just the right amount of marbling to be very tender and juicy, accompanied by potato chips made to perfection by them. Obviously it was the Top. Everything was accompanied by a Tuscan wine Le Crocine, which perhaps in my opinion was the only small flaw and slight disappointment in flavor on the palate... because since it was among the wines recommended by them, it did not have a very deep flavor and it perceived more of the alcoholic flavor common to low quality wines, compared to the other Tuscan wines already tasted previously. Finally, a small sin of gluttony with the nougat semifreddo which was very fresh and tasty. All in all the dinner was top notch as always!

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